Ara
Toplam kayıt 34, listelenen: 21-30
The effects of the increased doses of leonardite applications on the content of some macro and micro nutrient elements of pak choi (Brassica rapa L. subsp. var. Chinensis L.) plant
(2018)
The present research has been contented to determine the effects of the increased leonardite application on the some macro and micro nutrient elements of pak choi (Brassica rapa L. subsp. var. Chinensis L.) plant. The ...
The Effect of Increasing Humic Acid Applications on Some Nutrient Contents of Cress (Lepidium sativum L.) Plant
(2018)
This research was done to determine the effect of increasing Humic acid application onsome nutrient element contents of cress (Lepidium sativum L.) plant. For this purposeaccording to randomize block experimental design, ...
SEASONAL VARIATIONS VERSUS SOME QUALITY PARAMETERS: GARDEN NASTURTIUM (TROPAEOLUM MAJUS L.)'S LEAVES
(Parlar Scientific Publications (P S P), 2019)
This research aims to detect the variations in quality of garden nasturtium's leaves in following growing seasons. Research was conducted out in greenhouse for the late summer-early autumn (August, September, October) and ...
Seasonal variations versus some quality parameters: Garden nasturtium (Tropaeolum majus L.)'s leaves
(Parlar Scientific Publications, 2019)
This research aims to detect the variations in quality of garden nasturtium's leaves in following growing seasons. Research was conducted out in greenhouse for the late summer-early autumn (August, September, October) and ...
Disinfection of hotbeds with the thermal energy generated by solar collectors under climatic conditions of Tekirdağ
(Namik Kemal University - Agricultural Faculty, 2018)
As the labour costs increases both in our country and in the world, pesticides are highly preferred within the scope of fight against diseases and pests in agriculture because of their ease-of-use and effectiveness. However, ...
Potential Effects of Global Climate Changes on Field Vegetable Growing in the Thrace Region
(Scibulcom Ltd, 2011)
Climate, as the pro-planner in field vegetable growing sets the limits and gives the orientation on methods, time, types, and varieties of production for a country. Field vegetables, which are more vulnerable to changing ...
Farklı Ekim Zamanlarında Yetiştirilen ve Sebze olarak Tüketimi Önerilen Kanola Yeşilliklerinde (Brassica nap us L.) C Vitamini, Ham Protein ve Mineral Madde İçeriklerinin Belirlenmesi
(2014)
Bu araştırma, 2010-2011 yılı sonbahar ve ilkbahar dönemlerinde UV katkılı PE ile örtülmüş ısıtmasız yüksek tünelde yetiştirilen sebze olarak değerlendirilebilecek kanola yeşilliklerin (Brassica napus L.)de; C vitamini, ham ...
Tekirdağ Koşullarında Yüksek Tünelde Hava Hareketi, Hava Sıcaklığı ve Nemin Birbirine Etkilerinin Belirlenmesi
(2016)
Tarımda çevre koşullarına bağlı olmadan bazı sebzelerde ve meyvelerde en fazla ürün artışı, seralarda ya da örtü altlarında sağlanabilir. Tekirdağ, Trakya Bölgesinde tarımsal üretimin yoğun bir şekilde yapıldığı illerin ...
Mineral, vitamin C and crude protein contents in kale (Brassica oleraceae var. acephala) at different harvesting stages
(Academic Journals, 2011)
This study compares mineral, vitamin C and crude protein contents at different harvesting stages in kale (Brassica oleraceae var. acephala). Three different harvest periods as first harvest stage (at the rosette stage), ...
Effects of Preharvest Foliar Calcium Applications on the Storage Quality of '0900 Ziraat' Sweet Cherry Cultivar
(Springer, 2016)
The objective of this study was to investigate effects of foliar calcium application on storage of sweet cherry. Different concentrations of CaCl2 (2.4, 3.2, and 4.0 g/l) and Ca(NO3)(2) (3.4, 4.6, and 5.8 g/l) were applied ...