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Toplam kayıt 28, listelenen: 11-20
A Design of an Autonomous Agricultural Robot to Navigate between Rows
(Atlantis Press, 2015)
An ultrasonic distance measuring based row guidance method is presented to guide a robot platform which is designed independently to drive through the row crops in a field. The offset of the robot platform are detect-ed ...
CFD Modelling of Two Different Cold Stores Ambient Factors
(Elsevier Science Bv, 2013)
Objective of the research was to determine ambient temperature and relative humidity distributions of two different cold stores which have two different cooling systems. One of the cold store which is called as Cold store-I, ...
Discrimination of beef and horsemeat by taking the advantage of Raman spectroscopy
(Amer Chemical Soc, 2014)
[No Abstract Available]
A traditional anatolian wood carving technique: Kundekari
(2010)
Kündekari is a traditional Turkish wood carving technique that hundreds or thousands of wooden parts are carved one by one without using glue, nail or peg by hands and link each other by fitted into techniques. Although ...
Different techniques for reducing alcohol levels in wine: A review
(E D P Sciences, 2014)
Both the increasing interest on healthy life and the legal limitations of each country for a specific wine style make essential the adjustment of the wine alcohol content. Especially the increase of the average weather ...
Operations management tools to be applied for textile
(Iop Publishing Ltd, 2017)
In this paper, basic concepts of process analysis such as flow time, inventory, bottleneck, labour cost and utilization are illustrated first. The effect of bottleneck on the results of a business are especially emphasized. ...
Influence of E-Portfolio Supported Education Process to Academic Success of the Students
(Elsevier Science Bv, 2013)
Problem Statement: In recent years usage of e-portfolio in education has become the topic of many researches. In these researches it is generally emphasized the influences of e-portfolio to the learning attitude, academic ...
The effect of cold maceration on the phenolic composition of red wines
(E D P Sciences, 2017)
In this study, it was aimed to reveal the effect of cold maceration on the phenolic composition according to classical maceration in Cabernet sauvignon wines. For this purpose; total phenol, total anthocyanin and biologically ...
Exploring European Union Teachers' Technological Pedagogical Content Knowledge (TPCK) and Educational Use of Web Technologies
(Bucharest University Press, 2014)
Several studies have been carried out on technological, pedagogical content knowledge and web-based education. In this study, Technological Pedagogical Content Knowledge and Educational Use of Web Technologies (TPCK-W) ...
Pulsed electric fields (PEF) applications on wine production: A review
(E D P Sciences, 2017)
Novel techniques have been searched in the last decades as a result of increasing demand for high quality food products. Non-thermal processing technologies, such as pulsed electric fields (PEF) have been improved to achieve ...