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Toplam kayıt 462, listelenen: 141-160
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The Effect of COVID-19 on the Stock Market Performance: Empirical Evidence for Turkish Economy
(Journal Applied Economics & Business Research, 2022)The aim of the study is to examine the relationship between the COVID-19 pandemic and stock market performance under the structural break in case of Turkey for the period from April 10, 2020 to March 19, 2021. Here, the ... -
Effect of different sowing times on development and efficiency of some chinese cabbage varieties (Brassica campestris sbsp. pekinensis)
(2009)The aim of the study was to determine the effect of different sowing times on development and efficiency of some Chinese cabbage varieties (Brassica campestris sbsp. pekinensis) under Corlu conditions. The study was conducted ... -
Effect of Gender on Fast-Food Consumption Habits of High School and University Students in Tekirdag, Turkey
(Akademiai Kiado Zrt, 2014)In this research, the effect of gender on fast-food consumption has been studied to determine fast-food consumption habits with a survey given to 900 people including Tekirdag city centre high school students and Namik ... -
The effect of harvesting methods on the yield in some broccoli varieties
(Academic Journals, 2010)In order to research the effect of harvesting methods on the yield in some broccoli varieties, four varieties as: V(1) (Shogun F(1)); V(2) (Pirate F(1)); V(3) (Sultan F(1)); and V(4) (Marathon F(1)) and three sowing times ... -
The effect of increasing doses of nitrogen (N) application for some nutrient elements, Vitamin C and protein contents of komatsuna (Brassica rapa var. perviridis) plant
(National Centre for Agrarian Sciences, 2014)This study was conducted to determine the effect of increasing nitrogen (N) application on macro-micro elements, vitamin C, and protein contents of komatsuna. Four doses of N (N0: 0 kg da-1, N1: 10 kg da-1, N2: 15 kg da-1 ... -
The Effect of Increasing Humic Acid Applications on Some Nutrient Contents of Cress (Lepidium sativum L.) Plant
(2018)This research was done to determine the effect of increasing Humic acid application onsome nutrient element contents of cress (Lepidium sativum L.) plant. For this purposeaccording to randomize block experimental design, ... -
The Effect of Increasing Mycorrhiza Applications on Nutrition of Pak Choi (Brassica rapa L. subsp. chinensis L.) Plant
(2018)The study was done to determine the effect of increasing mycorrhiza application on some macro and micro nutrient element contents of pak choi (Brassica rapa L. subsp. chinensis L.) plant. According to the experiment results, ... -
The Effect of Nostalgia Proneness on Ad-Evoked Nostalgia, Brand Attitude and Purchase Intention
(2020)Nostalgia is generally defined as a longing for the past, and from a marketing perspective it can be described as an emotion that drives the purchase behaviors of consumers. Companies have started to make use of the element ... -
Effect of Pure Biodiesel on Fuel Injection Systems and Noise Level in Agricultural Diesel Engines
(Farm Machinery Industrial Research Corp, 2010)Petroleum fuels have caused environmental problems that affect the whole atmosphere and some estimate the depletion of petroleum in 50-100 years. Mankind has turned their attention toward alternative, renewable energy ... -
Effect of pure biodiesel on fuel injection systems and noise level in agricultural diesel engines
(2010)Petroleum fuels have caused environmental problems that affect the whole atmosphere and some estimate the depletion of petroleum in 50-100 years. Mankind has turned their attention toward alternative, renewable energy ... -
Effect of sintering regimes and thickness on optical properties of zirconia ceramics for dental applications
(Blackwell Publishing Ltd, 2021)In dentistry, monolithic zirconia restorations have been preferred over all-ceramic restorations in recent years. Translucency is an aesthetic demand in dental restorations, and it can be identified with translucency ... -
Effect of the Ambient Factors in Boxes and Cold Store on Quality of Stored Peach
(Springer Science and Business Media Deutschland GmbH, 2022)Objective of this study was to determine the impact of differences observed in ambient temperature and relative humidity for peach boxes in cold storage. The study was implemented in an experimental cold store with a chiller ... -
Effect of treatments with UV-C light and electrolysed oxidizing water on decontamination and the quality of Gemlik black olives
(Springer, 2020)The efficacy of ultraviolet-C (UV-C), electrolysed oxidizing water (EOW) and sodium hypochlorite (NaOCl) solution was investigated as non-thermal processes for the surface decontamination of olives. Olives were irradiated ... -
Effect of Two Different Cooling Systems on Quality of Cold Stored Peaches
(Scibulcom Ltd, 2018)The purpose of this study is to store cold-storage sensitive peaches cv. Glohaven in two different cooling systems and determine the quality parameter changes that occur during storage. One of this storage had evaporative ... -
Effect of Uv-C Treatment on Microbial Population and Bioactive Compounds of Orange Juice Using Modified Reactor Based on Dean Vortex Flow
(2021)The aim of the present study was to investigate the effectiveness of UV-C treatment using a modified UVC reactor based on Dean vortex flow. Parameters taken into account were total aerobic bacteria count andyeast and mould ... -
The Effect of Wheat Bran Added to Canola Silage on Feed Value and in Vitro Organic Matter Digestibility
(Corvinus Univ Budapest, 2019)This study was carried out to determine the effect of wheat bran as added to canola silage on the fermentation and in vitro organic matter digestibility. Canola was harvested and ensiled with 5% and 10% wheat bran in glass ... -
Effect of Zinc Application on Cadmium Uptake of Maize Grown in Alkaline Soil
(Taylor & Francis Inc, 2015)The aim of this research is to investigate the effect of zinc (Zn) application on cadmium (Cd) uptake of maize (Zea mays L.) grown in alkaline soil. Four doses of cadmium (Cd; 0, 2.5, 5, and 10ppm) in the form of cadmium ... -
The Effects of Biochar and Raising Mycorrhiza Usage on Several Mineral Ingredient of Pak Choi
(Parlar Scientific Publications (P S P), 2019)This study aims to determine the effect of biochar and increasing mycorrhiza applications on some mineral material content of pak choi plant. In the beginning of the experiment, 300 g/m(2) parcel biochar was used for each ... -
Effects of Different Colored Mulch Polyethylene Covers on Solarization and Soil Temperature in Greenhouses
(Parlar Scientific Publications (P S P), 2019)The solarization applications performed by means of sun is effective in disinfection of the soil in greenhouses. A trial was completed in a plastic covered greenhouse for determining the effect of solarization on soil ... -
The effects of different drying methods on drying kinetics and color parameters of strawberry tree (Arbutus unedo L.) fruit
(2012)In this study, changing of drying kinetics and color parameters of halved and whole strawberry tree fruits were evaluated by using hot air drying at 50 °C, 60 °C and 70 °C and vacuum drying at 60 °C, 70 °C and 80 °C. Fruits ...
