Güncel Gönderiler: Araştırma Çıktıları | TR-Dizin | WoS | Scopus | PubMed
Toplam kayıt 7740, listelenen: 1941-1960
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Factors determining customers' shopping behaviour of food products through e-commerce: A case study
(Peter Lang AG, 2017)[No abstract available] -
Evaluation of wheat agriculture in Turkey with SWOT analysis
(Peter Lang AG, 2017)[No abstract available] -
Supply response of sunflower in Turkey
(Inderscience Publishers, 2017)Domestic oil seed production in Turkey does not meet the growing population's vegetable oil consumption. Sunflower is one of the most important oil seeds in Turkey. Sunflower production should be increased in order to meet ... -
Consumer Food Safety Knowledge, Practices and Differences in Behaviors in Thrace Region of Turkey
(Ankara Univ, Fac Agr, 2015)In this study, the expectations of individuals living in urban and rural regions of Thrace Region of Turkey were investigated by considering the level of knowledge and behaviour of those individuals about parameters, ... -
Univariate Modelling of Energy Consumption in Turkish Agriculture
(Taylor & Francis Inc, 2014)The main objective of this study is to estimate future energy consumption in Turkish agriculture. To meet this objective, univariate time-series analysis was used. Annual time series data for diesel consumption in the ... -
Women's Cooperatives in Turkey
(Elsevier Science Bv, 2013)Women's cooperatives in Turkey are those cooperatives which mostly tend to do utilize manual labor and are established with a bottom-to-top movement. They have been developing rapidly since the 2000's. These are mostly ... -
Agritourism as a risk management strategy and the evaluation by a multidimensional scaling analysis of farmers' perceptions
(Peter Lang AG, 2016)Risk management strategies in agriculture are an increasingly important theme. Farmers are faced with many kind of different risk and uncertain situations which can be classified as: production and technology risks, finance ... -
Global Climate Change and Adaptations in Agriculture
(Scibulcom Ltd, 2012)The danger of global warming we face today is caused by the increasing amount of the gases which cause greenhouse effect in the atmosphere. Particularly, industrial revolution increases the human-sourced greenhouse gas ... -
Research on Visitors Attitudes and Behaviours Regarding Ecotourism on Igneada Deep Spot in a Sea Forest Natural Park
(Information Engineering Research Inst, Usa, 2014)Igneada is located within the boundaries ofDemirkoy in Kirklareli Province and on the skirts of Strandja Mountains. With its potential of ecotourism, it receives influx of visitors, especially during the summer months. The ... -
The comparison of the fishery sector in Turkey and the European Union
(Peter Lang AG, 2016)Fish consumption is still not at the desired level in Turkey although it has health benefits. Turkey which has rich fishery resources, fish consumption is lower than the EU and world averages. Statistics show that there ... -
Work motivation and job satisfaction dynamics of textile employees
(Academic Journals, 2011)The main objective of the research is to evaluate the effective dynamics of work motivation and job satisfaction of textile employees. It analyzes the effectiveness of psycho-social, economic, organizational and managerial ... -
Measuring Employee Expectations in a Strategic Human Resource Management Research: Job Satisfaction
(Elsevier Science Bv, 2011)The main objective of the research is to examine employee job satisfaction in a strategic human resource management research with a model of job satisfaction in the Research and Development (R&D) industry should consist ... -
The Firms' Survival and Competition through Global Expansion: A Case Study from Food Industry in FMCG Sector
(Elsevier Science Bv, 2011)This study analyzes the ABC the food industry in Fast-Moving Consumer Goods (FMCG) sector in Turkey by the Michael Porter's Five Forces Analysis. In this study Michael Porter's Five Forces Model adapted for the food industry. ... -
Technical efficiency of canola production in Turkey
(Academic Journals, 2011)Canola production significantly increased in Turkey due to its high yield in recent years. In this study, the efficiency of canola production in Trakya region was determined by data envelopment analysis. Efficiency scores ... -
Consumers Food Scares and Trust: A Thrace Region Study
(Scibulcom Ltd, 2012)Turkish consumers concern about food-safety issues has risen considerably in the past decades. Examples are H5N1 avian influenza, BSE crisis, outbreaks of food-poisonings caused by pathogens. The goal of this study was to ... -
Influence of Field Farming of Vegetable Crops Depending on Traditional Branches of Production on the Income of the Producers in Developing Countries: Turkey Trakya Region Example
(Scibulcom Ltd, 2011)Vegetable production needs intensive workforce and irrigation due its structure. Because of this, the production is made to feed the family members rather than trading the product in several regions of Turkey. But, when ... -
How Fit for Europe Are Turkish College Youths? Living Conditions, Environmental Consciousness and Education of Agriculture Students in A Comparison Between the Sexes
(Scibulcom Ltd, 2011)This study analyses the living conditions and environmental consciousness and education of students studying agriculture in a comparison between the sexes, in order to determine how fit the Turkish college youths are for ... -
Higher Education in Turkey in the EU Harmonization Process: An Analysis of Living Conditions of Agricultural Engineering Students with a Comparison Between Genders
(Routledge Journals, Taylor & Francis Ltd, 2011)This study analyzes the conditions agriculture students in Turkey are provided with in terms of housing resources, research funding and family background to determine how comparable the Turkish college youth is with their ... -
Consumer Responses to Pesticide Residues in Fruit and Vegetables
(Scibulcom Ltd, 2011)This study examines the impact of the presence of pesticide residues in fruit and vegetables on consumers concerns. Concern regarding pesticide use is a major issue for consumers. The study also examines the relationship ...