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Toplam kayıt 1566, listelenen: 551-560
INFLUENCE OF WATER SCARCITY ON MACRONUTRIENTS CONTENTS IN YOUNG LEAVES OF WINE GRAPE CULTIVARS
(Estacao Vitivinicola Nacional, 2021)
This study aimed to determine the variability of plant nutrition content in two-year old local and well-known wine grape cultivars under different water constraint scenarios. Own rooted and potted eight grapevine cultivars ...
Overview of Cattle Diseases Listed Under Category C, D or E in the Animal Health Law for Which Control Programmes Are in Place Within Europe
(Frontiers Media S.A., 2021)
The COST action “Standardising output-based surveillance to control non-regulated diseases of cattle in the European Union (SOUND control),” aims to harmonise the results of surveillance and control programmes (CPs) for ...
Impacts of leaf area on the physiological activity and berry maturation of merlot (Vitis vinifera l.)
(Corvinus University of Budapest, 2020)
The aim of this research was to understand some physiological and agronomical behaviors of the Merlot grapevine subjected to different canopy management practices under the climatic conditions of different growing seasons ...
Piperasilin/Tazobaktam ve Siprofloksasin Sub-minimal İnhibitör Konsantrasyonlarında Pseudomonas aeruginosa Biyofilm Oluşumunun ve Quorum Sensing Genlerinin Araştırılması
(Ankara Microbiology Society, 2021)
Pseudomonas aeruginosa is a non-fermentative, oxidase-positive, motile gram-negative bacillus widespread in nature. The virulence factors of P.aeruginosa including the ability to grow under minimal growth conditions, the ...
Dijital Ortamda Kurum İçi İletişim: İşletmelere Yönelik Bir Araştırma
(2020)
Kurumsal verimlilik, kurumsal bağlılık, kurumsal imaj ve itibar gibi nedenlerle işletmeler açısından bir gereklilik olan kurum içi iletişim, çalışanlar açısından da bir haktır. Bu nedenle çağdaş yönetim yaklaşımıyla ...
Generations x, y, z and their perception of e-government services: Case of Turkey
(Bastas Publishing, 2020)
Technological developments have transformed the forms of communication that can have a major impact on the social structure. All these technological developments cause fundamental changes in the way of life of the individuals ...
Is It Possible to Improve the Fermentation and Nutritional Quality of Wheat Straw Silage by Replacing Commercial Inoculant with Kefir?
(Kahramanmaras Sutcu Imam Univ Rektorlugu, 2022)
The current study aimed to determine fermentation quality, aerobic stability, and enzyme soluble organic matter (ELOS) of wheat straw silage by replacing homofermentative (it and homofermentative+heterofermentative (Hm+HT) ...
Ultrasound processing of vinegar: Modelling the impact on bioactives and other quality factors
(MDPI AG, 2021)
In recent years, non-thermal technology has been used for the enrichment of ultrasound bioactive components. For this purpose, it was applied to tomato vinegar and modeled with response surface methodology (RSM) and ...
The effects of polymorphisms in the CX3CR1 gene on the development of canine hip dysplasia
(TUBITAK, 2022)
Hip dysplasia, caused by both environmental and genetic components, is a common disorder characterized by hip instability in humans and dogs. Unfortunately, the genetic mechanisms that cause the disease in both have not ...
Türkiye'deki Planlı Kalkınmanın Eğitim Kurumu Olarak Halk Eğitimi Merkezleri
(2020)
Eğitim, tarihin her döneminde ekonomik ve toplumsal değişimlerin sonucunda istendik bireye ulaşmanın en önemli aracı olmuştur. Yetişkin eğitimi bu anlamda ayrı bir öneme sahiptir. Bu önem yetişkin eğitiminin örgün eğitime ...