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Toplam kayıt 1728, listelenen: 1721-1728
HETEROSIS AND COMBINING ABILITY VIA LINE × TESTER ANALYSIS FOR QUALITY AND SOME AGRONOMIC CHARACTERS IN SAFFLOWER
(Society of Field Crops Science, 2022)
This research was conducted in 2018 and 2019 at Tekirdag Namık Kemal University, Faculty of Agriculture, Field Crops Department, Research and Experimental area. It was aimed to determine general combining abilities (GCA) ...
An efficient regular expression inference approach for relevant image extraction
(Elsevier Ltd, 2023)
Traditional approaches for extracting relevant images automatically from web pages are error-prone and time-consuming. To improve this task, operations such as preparing a larger dataset and finding new features are used ...
What Information is Provided in Turkish Videos about Osteoporosis and Does YouTube Provide Reliable and High-quality Information: A Systematic Analysis of YouTube Videos
(Galenos Publishing House, 2022)
Objective: This study aims to evaluate what information is given in Turkish videos about osteoporosis on YouTube and to determine the quality and reliability of the videos. Materials and Methods: The first 50 Turkish videos ...
Reporting of workplace violence towards nurses in 5 european countries – a cross-sectional study
(Nofer Institute of Occupational Medicine, 2020)
Objectives: This study aimed to assess country-specific evidence of physical and non-physical acts of workplace violence towards nurses working in the health sector in 5 European countries, and then to identify reasons for ...
Nutritional benefits of selected plant-based proteins as meat alternatives
(IGI Global, 2020)
Humans meet their nutritional requirements by consuming food, and our body uses naturally sufficient amounts of all necessary nutrients to maintain its functioning. Proteins form the basis of the human diet because they ...
Seafood security and sustainability through sustainable development: A review of Turkish seafood market
(IGI Global, 2020)
The world has understood that hunger is one of the most dangerous problems for the future. Accordingly, food security and sustainability are both important issues through sustainable development. This chapter highlights ...
E-Participating Decision- Making Mechanism in the Public Administration System: Example of E-Government Application
(IGI Global, 2021)
In this chapter, an analysis of the electronic decision making system, which is thought to benefit from the heavy bureaucratic system which does not take into account the expectations of the citizen in the public administration ...
Non-thermal food preservation methods in the meat industry
(IGI Global, 2020)
The most commonly used meat preservation methods include cooling, freezing, drying, vacuum packing, and curing. Meat quality is impaired by a wide range of changes including physical, chemical, microbiological, and enzymatic ...