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Toplam kayıt 109, listelenen: 71-80
Changing of Viscosity and Thermal Properties of Olive Oil with Different Harvesting Methods and Waiting Period
(Univ North, 2018)
The aim of this paper is to determine how different harvesting methods of olives and the waiting period before the extraction of the extra virgin olive oil affect the viscosity and some thermal properties, namely thermal ...
Determining the Energy Usage Efficiency of Different Soil Tillage Methods and No-Till Method in Aftercrop Beans Production
(Parlar Scientific Publications (P S P), 2017)
This study presented the energy usage efficiency of 3 different soil tillage method and no-till method in aftercrop beans production. As a result, the value of specific energy was found as 1.63 MJ/kg in No-till, 1.80 MJ/kg ...
Characterization of almond processing residues from the Central Valley of California for thermal conversion
(Elsevier, 2015)
Characterization of biomass relevant to thermochemical conversion processes and other applications is critical to the design and proper operation of energy conversion, biorefining, and other facilities, especially in regard ...
Developing Wind-Concentrator Systems for the Use of Wind Turbines in Areas with Low Wind-Speed Potentials
(Wiley-V C H Verlag Gmbh, 2015)
The ability to supply energy in rural areas and in agricultural plants with renewable energy technologies, especially wind energy, is advantageous in terms of a sustainable environment and the increasing cost of energy. ...
Development of an Image Analysis System for Sowing Machine Laboratory Tests
(Farm Machinery Industrial Research Corp, 2014)
Aim of this research is to develop an experimental apparatus to measure distances between seeds for precision sowing machines and to count number of seeds in a determined area for bulk drillers on a conveyor band by using ...
Determination of energy balance of apple (Malus domestica) production in Turkey: A case study for Tekirdag province
(2017)
belirlenmesi amaçlanmıştır. Enerji kullanım etkinliği çalışması, Tekirdağ ili Merkez ilçesi Nusratlı köyündeki bir işletmede 2015 üretim sezonunda 12 da alana sahip elma bahçesinde yapılan gözlem ve ölçüm yoluyla ...
Determination of Ecological and Carbon Footprints of Adıyaman Directorate of Provincial Agriculture and Forestry Staffs
(2019)
Humans have always benefited from natural sources to satisfy their needs. Today, with the increase in population, the natural resourceson our earth are decreasing and assumed to be consumed in the near future because of ...
Land use/land cover change modelling of ergene river basin in Western Turkey using CORINE land use/land cover data
(Eesti Pollumajandusulikool, 2017)
Land use planning is a useful tool to find a balance among the competing and sometimes contradictory uses in order to achieve food security, economic growth, energy supply, nature conversation and other objectives. In this ...
Possible reaction pathways of the acetamiprid molecule according to the DFT calculation method
(Bulgarian Academy of Sciences, 2018)
Acetamiprid, the major active ingredient of some pesticides, is a subclass of the neonicotinoid group and is used especially against whitefly, aphididae, leaf bugs, potato bugs which affect products such as cotton, tobacco, ...
Development of a chopper unit for chopping of sunflower stalk during harvesting by combine harvester
(2013)
The aim of this research was the development of a chopping unit, which is placed under the header of a combine harvester. In this way, stalks can be chopped during harvesting and this will be useful in respect to saving ...