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Toplam kayıt 663, listelenen: 321-330
Interaction of Some Heavy Metals with Copper Content in Dock Plant
(Kahramanmaras Sutcu Imam Univ Rektorlugu, 2020)
In this study, interaction of some heavy metals (Cr, Cd, and Pb) with copper content in the dock plant was investigated. Dock (Rumex patientia L.) is a medicinal aromatic plant grown in contaminated soils with some heavy ...
Fermente Sucukların Fizikokimyasal ve Mikrobiyolojik Kalitesi Üzerine Gamma Işınlamanın Etkisi
(Univ Namik Kemal, 2020)
Heat treated sausages are not in demand by consumer although production of there are technologically more efficient. In our country, fermented sausage preferred by consumers is unfortunately a weak product in terms of ...
Chia Seed Mucilage Versus Guar Gum: Effects on Microstructural, Textural, and Antioxidative Properties of Set-Type Yoghurts
(Inst Tecnologia Parana, 2020)
Texture is an important parameter which influences on the quality and acceptability of yoghurts. The utilize of stabilizers in yoghurt manufacturing has become a prevalent application to improve the textural properties of ...
Influence of Thermal Processing on Oil Contents, Bioactive Properties of Melon Seed and Oils
(Japan Oil Chemists Soc, 2020)
The oil content and the fatty acid composition of roasted and unroasted melon seed and oils were determined. The oil contents of roasted melon seeds changed between 26.4% (Type 12) and 38.7% (Type 4). In general, oil ...
Influence of Roasting on Oil Content, Bioactive Components of Different Walnut Kernel
(Japan Oil Chemists Soc, 2020)
A study was carried out to evaluate oil contents, fatty acid composition and tocopherol contents of several walnut types in relation to roasting process. The major fatty acid identified was linoleic acid in both roasted ...
Bioactive Properties of Commercial Reishi Mushroom Products in Powder Form
(Univ Namik Kemal, 2021)
Ganoderma lucidum (Reishi mushroom) has well known history of use with regards to ensuring health effects and longevity in Asian countries. Besides, it has an antioxidative protection system to protect the living organism ...
Effect of ultrasound on different quality parameters of functional sirkencubin syrup
(Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA, 2020)
Ultrasound is a process studied intensively for different products due to the increasing interest in non-thermal technologies. Sirkencubin syrup contains honey and vinegar and is a functional beverage maintaining health. ...
Self forming dynamic membrane filtration for drinking water treatment
(Iwa Publishing, 2022)
Lab-scale continuous operation of self forming MF and UF dynamic membranes were investigated simultaneously by applying iron oxide as an alternative treatment option in those waters having natural organic matter (NOM), ...
Drilling and core data from the Gulf of Gemlik (SE Sea of Marmara): Holocene fauna and flora assemblages
(Maden Tetkik Ve Arama Genel Mudurlugu-Mta, 2020)
This study was conducted to determine fauna and flora assemblages of Holocene sequences from Gemlik Gulf (SE Marmara Sea) and to obtaine their similarities and differences between the assemblages of Gemlik and Izmit Bays. ...
Potential sources and measured concentrations of VOCs in Balikesir ambient atmosphere
(Centro Ciencias Atmosfera Unam, 2020)
The assessment of volatile organic compounds (VOCs) has become an important field of interest in atmospheric pollution. This study quantifies and characterizes the ambient levels and spatial distribution of VOCs in urban ...