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Toplam kayıt 153, listelenen: 21-30
Xanthan Gum Production under Different Operational Conditions by Xanthomonas axonopodis pv vesicatoria Isolated from Pepper Plant
(Korean Society Food Science & Technology-Kosfost, 2011)
The influence of operational conditions (pH, stirrer speed, and temperature) used in the process of xanthan production by Xanthomonas axonopodis pv vesicatoria (XCVA3-1) isolated from pepper plant were evaluated through ...
Plasmopara viticola infection process and accumulation of important stilbenes in some grapevine varieties grown in Turkey and in individuals for brined leaves
(Springer Science and Business Media Deutschland GmbH, 2022)
The detached leaves of three Turkish grapevine varieties (cv. Karasakız, cv. Müşküle and cv. Tekirdağ Sultani) and three hybrid individuals for brined leaves (119, 154, 200) with different resistance levels to downy mildew ...
Resistance assessment of grapevine leaves to downy mildew with sporulation area scoring
(Springer Science and Business Media B.V., 2021)
The use of resistant individuals obtained through a breeding program, aimed at decreasing chemical treatments, is one of the most promising strategies for control of downy mildew caused by Plasmopara viticola in grapevine. ...
Effect of temperature on insecticidal efficiency of local diatomaceous earth against stored-grain insects
(Entomological Society of Turkey, 2019)
A study was conducted in 2017 in Entomology Laboratory of Kahramanmaraş Sütçü İmam University to determine effect of temperature on insecticidal efficacy of local diatomaceous earth (DE), collected from Turkey, against the ...
Trichoderma harzianum antagonistic activity and competition for seed colonization against seedborne pathogenic fungi of sunflower
(Wiley, 2022)
This study investigated the antagonistic effects of Trichoderma harzianum isolate (TRIC8) on mycelial growth, hyphal alteration, conidial germination, germ tube length and seed colonization by the seedborne fungal pathogens ...
Fumigant toxicity of mustard essential oil and its main compound alone and combinations with modified atmosphere treatments against Tribolium confusum du Val., 1863 (Coleoptera: Tenebrionidae)1
(Entomological Society of Turkey, 2019)
This study was carried out in 2017 in Entomology Laboratory of Kahramanmaraş Sütçü İmam University to determine fumigant toxicity of mustard essential oil and its main compound (allyl isothiocyanate) alone and in combination ...
Effects of treatment with trichoderma harzianum and some plant activators on post-harvest decay of apple blue mold (Penicillium Expansum link.) and brown rot (Monilinia Fructigena Honey Ex Whetzel)
(Corvinus University of Budapest, 2019)
The post-harvest application of Trichoderma harzianum proved to be effective in the control of blue mold and brown rot on apple. The possibilities of separately application of harpin protein (hp) and Lactobacillus acidophilus’s ...
First report of grapevine virus T in grapevine in Turkey
(Springer Science and Business Media Deutschland GmbH, 2021)
[No abstract available]
Sıvı Nitrojende Depolanan Ephestia kuehniella Zell. Yumurtalarında Trichogramma evanescens Westwood ve Trichogramma brassicae Bezdenko Türlerinin Kitle Üretimlerinin Araştırılması
(2020)
Biyolojik kontrol amacıyla Türkiye'de çalışılan birçok parazitoid türü vardır. Trichogrammatidae familyası da bunlar arasındadır. Trichogramma türleri, bitkilerde zararlı olan Lepidoptera takımının yumurtalarına karşı ...
Biological control of bacterial spot disease of pepper with Bacillus strains
(Tubitak Scientific & Technical Research Council Turkey, 2008)
Bacterial spot disease caused by Xanthomonas axonopodis pv. vesicatoria (X. axonopodis pv. vesicatoria) is a devastating pepper (Capsicum annuum) disease in Turkey. Biological control of Xanthomonas axanopodis pv. vesicatoria ...