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Toplam kayıt 804, listelenen: 451-460
Investigation of Thiol/Disulfide Homeostasis and Ischemia-Modified Albumin Levels in Children with Wilson Disease
(Taylor and Francis Ltd., 2021)
Background: The aim of the present study was to assess thiol/disulfide homeostasis (TDH) parameters and ischemia-modified albumin (IMA) levels in children with Wilson Disease (WD) and to compare them to healthy controls. ...
Bilateral variations of the great saphenous vein
(Marmara University, 2021)
The great saphenous vein is the longest in the human body and has been one of the most preferred autologous tissue in bypass surgery. It is affected by the life conditions causing pathological dilatations called varices. ...
Curcumin-meropenem synergy in carbapenem resistant klebsiella pneumoniae curcumin-meropenem synergy
(Tehran University of Medical Sciences, 2021)
Background and Objectives: The frequency of multiple resistant bacterial infections, including carbapenems, is increasing worldwide. As the decrease in treatment options causes difficulties in treatment, interest in new ...
Effect of grape pomace usage in chocolate spread formulation on textural, rheological and digestibility properties
(Academic Press, 2021)
In this study, dried grape (Cabernet sauvignon) pomace (DGP) as a by-product of wine production was used in the chocolate spread (CS) instead of various amounts of sugar and milk originated powders (MOP; skimmed milk and ...
Grape pomace as a promising source for gellan gum production
(Elsevier B.V., 2021)
The aim of the present study was to determine the potential use of grape pomace, local agricultural waste, as a sole carbon source in the production of gellan gum. For this purpose, optimization of fermentation conditions ...
The effect of different doses of UV-C treatment on microbiological quality of bovine milk
(Academic Press, 2021)
In this study, a non-thermal technology for preservation with the use of UV-C (ultraviolet) was examined in bovine milk. After UV-C treatment, the counts of microorganisms naturally found in raw milk and counts in ...
Isolation and identification of lactic acid bacteria from boza produced traditionally in the thrace region of Turkey
(M H Schaper Gmbh Co Kg, 2021)
Boza, a traditional beverage, has a microflora rich in lactic acid bacteria and yeast. In this study, 112 lactic acid bacteria (LAB) isolates from five different boza brands (samples A-E) produced in the Trakya region of ...
Multi-objective-optimization of process parameters of diesel engine fueled with biodiesel/2-ethylhexyl nitrate by using Taguchi method
(Elsevier Ltd, 2021)
In this investigation, the effects of fuel mixtures prepared using different proportions of biodiesel (99.5%, 98.5% & 97.5%) and 2-ethylhexyl nitrate (EHN) (0.5%, 1.5% & 2.5%) on the performance and emission ...
Improving the combustion process by determining the optimum percentage of liquefied petroleum gas (LPG) via response surface methodology (RSM) in a spark ignition (SI) engine running on gasoline-LPG blends
(Elsevier B.V., 2021)
In the current research, it is aimed to determine the optimum ratio of liquefied petroleum gas (LPG) to be used efficiently in terms of performance and emissions in a spark-ignition (SI) engine running on gasoline-LPG ...
Effect of sintering regimes and thickness on optical properties of zirconia ceramics for dental applications
(Blackwell Publishing Ltd, 2021)
In dentistry, monolithic zirconia restorations have been preferred over all-ceramic restorations in recent years. Translucency is an aesthetic demand in dental restorations, and it can be identified with translucency ...