Konu "Quality Traits" için Araştırma Çıktıları | TR-Dizin | WoS | Scopus | PubMed listeleme
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Stability of grain vitreousness in durum wheat (Triticum durum L.Desf.) genotypes in the North-Western Region of Turkey
(Tubitak Scientific & Technical Research Council Turkey, 2007)This study was carried out in order to determine the grain vitreousness percentage and stability performance of 44 durum wheat genotypes, which were tested in 3 different environments during 2 growing periods. Grain ...