Bölüm "Fakülteler, Ziraat Fakültesi, Tarım Ekonomisi Bölümü" Araştırma Çıktıları | TR-Dizin | WoS | Scopus | PubMed için listeleme
Toplam kayıt 126, listelenen: 21-40
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Chemical properties and fatty acid composition of oils extracted from gamma irradiated rape and sunflower seeds
(Innovhub Ssi-Area Ssog, 2016)In the present study, rapeseed (Brassica napus) and sunflower seeds (Helianthus annuus L.) were treated with 2.5, 5, 7.5, and 10 kGy of gamma radiation. Effect of irradiation dose on free fatty acids (FFA), peroxide value ... -
Chick Meat Production, Structure of Organization, Social and Economical Dimension and Usefulness to the Public: the Case Study of in Goynuk in Bolu
(Medwell Online, 2010)Until beginning of the agreement chick meat productions in the country every passing year rising the expansion or production, (yearly basis 15%) and country catch the standardization of EU. In this case study you may find ... -
A co-integration analysis of the price and income elasticities of energy demand in Turkish agriculture
(Elsevier Sci Ltd, 2011)Agriculture has an important role in every country's development. Particularly, the contribution of agriculture to development and competitiveness is increasing with agricultural productivity growth. Productivity, in turn, ... -
Comparative Energy Use Efficiency and Economic Analysis of Apple Production in Turkey: Case of Thrace Region
(Springer, 2019)This study includes the agricultural enterprises producing apple which applied and did not apply good agricultural practices in Thrace Region of Turkey, during the production season of 2014. The basic purpose of this study ... -
A comparison of energy use efficiency and economic analysis of wheat and sunflower production in Turkey: A case study in Thrace Region
(Pergamon-Elsevier Science Ltd, 2018)Main objectives of this study were to define total amount of input usage and do the economic comparison of wheat and sunflower production in Thrace Region in Turkey and to determine the energy equivalent of these inputs. ... -
The comparison of the fishery sector in Turkey and the European Union
(Peter Lang AG, 2016)Fish consumption is still not at the desired level in Turkey although it has health benefits. Turkey which has rich fishery resources, fish consumption is lower than the EU and world averages. Statistics show that there ... -
Consumer Food Safety Knowledge, Practices and Differences in Behaviors in Thrace Region of Turkey
(Ankara Univ, Fac Agr, 2015)In this study, the expectations of individuals living in urban and rural regions of Thrace Region of Turkey were investigated by considering the level of knowledge and behaviour of those individuals about parameters, ... -
Consumer Responses to Pesticide Residues in Fruit and Vegetables
(Scibulcom Ltd, 2011)This study examines the impact of the presence of pesticide residues in fruit and vegetables on consumers concerns. Concern regarding pesticide use is a major issue for consumers. The study also examines the relationship ... -
Consumer's Fish Purchase Behavior in Tekirdag
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2016)Increase in world population in recent years has led to the lack of animal protein source having an important role in human nutrition. Primary source to cover animal protein absence in the best level and in a cheap way ... -
Consumers Food Scares and Trust: A Thrace Region Study
(Scibulcom Ltd, 2012)Turkish consumers concern about food-safety issues has risen considerably in the past decades. Examples are H5N1 avian influenza, BSE crisis, outbreaks of food-poisonings caused by pathogens. The goal of this study was to ... -
CONSUMERS' ATTITUDES AND BEHAVIORS REGARDING DIETARY SUPPLEMENTS
(Parlar Scientific Publications (P S P), 2019)In recent years, awareness on balanced and adequate nutrition has increased and this has increased the demand for nutritional supplements. This study aims to determine subjects such as the demographic features of dietary ... -
The Consumers' Functional Food Trend: Market Orientation, Market Opportunities
(Future Acad, 2019)Functional foods have become the corner stone of food innovation in the past few years. Functional foods presumably enable the consumer to lead a healthier life without changing eating habits. In this paper, it is aimed ... -
Destekleyici Çalışma Koşulları, Kariyer Tatmini ve Yaşam Doyumu İlişkisine Yönelik Bir Araştırma: Kooperatif Çalışanları Örneği
(2021)Bu araştırmada, destekleyici çalışma koşulları, kariyer tatmini ve yaşam doyumuarasındaki ilişkilerin ortaya konulması amaçlanmıştır. Tarım Kredi KooperatifleriTekirdağ Bölge Birliği ve bu birliğe bağlı Tekirdağ ili sınırları ... -
Determination of rural tourism strategies by rapid rural asessment technique: the case of Tekirdag Province, Sarkoy County
(Wfl Publ, 2011)In rural tourism, since it contains a large number of interest groups (such as local residents, tourists, local and central authorities, tour operators, civil society organizations and associations etc.), a successful rural ... -
Determination of rural tourism strategies by rapid rural assessment technique: the case of Tekirdağ Province, Şarköy County
(WFL Publisher Ltd., 2011)In rural tourism, since it contains a large number of interest groups (such as local residents, tourists, local and central authorities, tour operators, civil society organizations and associations etc.), a successful rural ... -
Determination of the Considerations of the Farmers about Irrigation Organizations by Factor Analysis
(2018)In this study, the considerations of the farmers who were affiliated to the organizations undertakingthe irrigation administration in Edirne, Kırklareli, Tekirdağ and Çanakkale provinces about irrigationorganizations were ... -
Determining Important Factors on Fish Consumption with Conjoint Analysis in Tekirdag, Turkey
(Latvia Univ Life Sciences & Technologies, 2019)In the world, there is an increasing consumption trend from red meat to white meat, especially to the fish. Despite the known benefits of fish consumption on human health, it is still not at the desired level in Turkey. ... -
Determining the performances of organizations undertaking ırrigation administration in Kırklareli, Edirne, Tekirdağ and Çanakkale Provinces, Turkey
(Univ Fed Rural Pernambuco, Dept Administracao, 2017)With this study it was aimed to evaluate the activities of irrigation cooperatives and irrigation unions undertaking the operations regarding irrigation works in the provinces of Kirklareli, Edirne, Tekirdag and canakkale ... -
An Econometric Analysis of Factors Affecting Fish Consumption: the Case of Tekirdag, Turkey
(2020)The aim of this study was to determine the factors affecting the fishconsumption in Tekirdag province. The data were obtained from 270consumers selected by using random sampling method from 48000households living in Tekirdag ... -
An Econometric Analysis of Soybean Production in Turkey
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2012)The aim of this study is to analyze the econometric analysis of soybean agriculture in Turkey and the effects of economic crisis on soybean agriculture. The data used in the study includes 1981-2008 years. The dependent ...