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Short communication. Forage and nutritive value of the pruning residues (leaves plus summer lateral shoots) of four grapevine (Vitis vinifera L.) cultivars at grape harvest and two post-harvest dates
(Spanish Natl Inst Agricultural & Food Research & Technolo, 2007)
The annual pruning of vineyards produces shoot and leaf residues that have traditionally been fed to sheep and goats. The aim of this work was to determine the forage and nutritive values of grapevine (Vitis vinifera L.) ...
Polyploidy creates higher diversity among Cynodon accessions as assessed by molecular markers
(Springer, 2009)
Developing a better understanding of associations among ploidy level, geographic distribution, and genetic diversity of Cynodon accessions could be beneficial to bermudagrass breeding programs, and would enhance our ...
Development of SSR markers and analysis of diversity in Turkish populations of Brachypodium distachyon
(Bmc, 2009)
Background: Brachypodium distachyon (Brachypodium) is rapidly emerging as a powerful model system to facilitate research aimed at improving grass crops for grain, forage and energy production. To characterize the natural ...
Genotype x environment interaction and stability analysis for dry matter and seed yield in field pea (Pisum sativum L.)
(Inst Nacional Investigacion & Tecnologia Agraria & Alimentaria-Inia-Csic, 2009)
The objectives of this study were to evaluate dry matter (DM) yield and seed yield of six leafed and semi-leafless pea (Pisum sativum L.) genotypes, and to compare them for these traits. Evaluation of genotype x environment ...
Trakya Bölgesi’nde Yetiştirilen Süpürge Darısı (Sorghum bicolor (L.) Moench var. technicum (Körn.)) Genotiplerinin Bazı Agronomik Özellikler Yönünden Değerlendirilmesi
(Ankara Univ, Fac Agr, 2008)
Öz: Bu araştırma, 2005 ve 2006 yetiştirme dönemlerinde, Namık Kemal Üniversitesi, Ziraat Fakültesi, Tarla Bitkileri Bölümü, Uygulama ve Deneme Alanı’nda, tesadüf blokları deneme deseninde üç tekrarlamalı olarak yürütülmüştür. ...