Ara
Toplam kayıt 147, listelenen: 111-120
The comparison of the fishery sector in Turkey and the European Union
(Peter Lang AG, 2016)
Fish consumption is still not at the desired level in Turkey although it has health benefits. Turkey which has rich fishery resources, fish consumption is lower than the EU and world averages. Statistics show that there ...
A co-integration analysis of the price and income elasticities of energy demand in Turkish agriculture
(Elsevier Sci Ltd, 2011)
Agriculture has an important role in every country's development. Particularly, the contribution of agriculture to development and competitiveness is increasing with agricultural productivity growth. Productivity, in turn, ...
Women academics and researchers in Turkish agriculture
(Wfl Publ, 2010)
Despite several studies on women academics in general context, a particular research about women researchers and academics who work in agriculture-related studies has not been conducted. Therefore, this research is ...
Village Poultry Farming in the Canakkale and Antalya Provinces in Turkey: the Prevalence and Relationships with Some Socio-Economic Indicators
(Medwell Online, 2010)
The aim of the study was to determine the extent of VP fanning in the rural areas of the two provinces in Western Turkey and to analyze the relationships between VP farming and some socio-economic characteristics. Two ...
Chick Meat Production, Structure of Organization, Social and Economical Dimension and Usefulness to the Public: the Case Study of in Goynuk in Bolu
(Medwell Online, 2010)
Until beginning of the agreement chick meat productions in the country every passing year rising the expansion or production, (yearly basis 15%) and country catch the standardization of EU. In this case study you may find ...
A comparison of energy use efficiency and economic analysis of wheat and sunflower production in Turkey: A case study in Thrace Region
(Pergamon-Elsevier Science Ltd, 2018)
Main objectives of this study were to define total amount of input usage and do the economic comparison of wheat and sunflower production in Thrace Region in Turkey and to determine the energy equivalent of these inputs. ...
The Prevalence of Mixed Genotype Infections in Turkish Patients with Hepatitis C: a Multicentered Assessment
(Clin Lab Publ, 2019)
Background: HCV virus infections are one of the major health problems in the world that can cause cirrhosis and liver cancer at a higher rate than other hepatitis data. The aim of this study was to determine the prevalence ...
GENETIC DIVERGENCE AND PHYLOGENETIC RELATIONSHIPS OF HONEY BEE POPULATIONS FROM TURKEY USING PCR-RFLP's ANALYSIS OF TWO mtDNA SEGMENTS
(Scientific Issues Natl Centre Agrarian Sciences, 2009)
The genetic structure and phylogenetic relationship among honey bee populations of Turkey were studied using RFLP analysis on two PCR-amplified mtDNA gene segments (COI, 16s rDNA). The honey bees were sampled from 54 ...
Effects of avian influenza on consumer purchasing behaviour in Tekirdag
(2011)
In this research, the effects of avian flu on meat products consumption habits of public in Tekirdag city center were investigated. To this end, a questionnaire about this topic was used in a survey that has been performed ...
Land use/land cover change modelling of ergene river basin in Western Turkey using CORINE land use/land cover data
(Eesti Pollumajandusulikool, 2017)
Land use planning is a useful tool to find a balance among the competing and sometimes contradictory uses in order to achieve food security, economic growth, energy supply, nature conversation and other objectives. In this ...