Ara
Toplam kayıt 284, listelenen: 231-240
Effects of microwave heating on some oil seeds nutrient contents and colour change
(Servizi Editoriali Assoc Srl, 2013)
In the present study, the effects of various microwave power levels and processing times on colour change, nutrient contents of oilseeds (soybean, sunflower and canola seeds) were investigated. The samples were placed on ...
Pasting properties, texture profile and stress-relaxation behavior of wheat starch/dietary fiber systems
(Elsevier Science Bv, 2013)
The effect of dietary fiber type (oat, pea, lemon and apple) and concentration (0, 2.5, 5, 10, 15 and 20% w/w) on theological properties of wheat starch/fiber systems was evaluated based on their pasting properties; texture ...
Optimizing a Submerged Monascus cultivation for Production of Red Pigment with Bug Damaged Wheat using Artificial Neural Networks
(Korean Society Food Science & Technology-Kosfost, 2013)
The combined effect of temperature, agitation speed, and light on red pigment production by Monascits purpureus (M purpureus) Went DSM 1604 using bug damaged wheat was studied using an artificial neural network (ANN). ...
Changes in some physicochemical properties and fatty acid composition of irradiated meatballs during storage
(Springer India, 2013)
Meatball samples were irradiated using a Co-60 irradiation source (with the dose of 1, 3, 5 and 7 kGy) and stored (1, 2 and 3 weeks at 4A degrees C) to appraise some physicochemical properties and the fatty acid composition. ...
Hardaliye: a beverage produced by the fermentation of grape juice
(Current Biology Ltd, 2013)
[No Abstract Available]
A research on making of fruit flavoured probiotic whey drink
(Current Biology Ltd, 2013)
[No Abstract Available]
Women's Cooperatives in Turkey
(Elsevier Science Bv, 2013)
Women's cooperatives in Turkey are those cooperatives which mostly tend to do utilize manual labor and are established with a bottom-to-top movement. They have been developing rapidly since the 2000's. These are mostly ...
Utilization of food waste products by fermentation processes
(Current Biology Ltd, 2013)
[No Abstract Available]
New Double Current Controlled Cfa (Dcc-Cfa) Based Voltage-Mode Oscillator with Independent Electronic Control of Oscillation Condition and Frequency
(Slovak Univ Technology, 2013)
In this paper, a new electronically tunable quadrature oscillator (ETQO) based on two modified versions of current feedback amplifiers (CFAs), the so called double current controlled CFA (DCC-CFAs) is presented. The frequency ...
Design of Novel Precise Quadrature Oscillators Employing ECCIIs with Electronic Control
(Univ Suceava, Fac Electrical Eng, 2013)
In this paper, an interesting design of precise quadrature oscillator employing electronically controllable current conveyors of the second generation (ECCII) is presented. The main purpose of this paper is to show advantages ...