Ara
Toplam kayıt 2589, listelenen: 1781-1790
Effect of inulin addition on physico-chemical and sensory characteristics of meatballs
(Springer India, 2009)
Effect of veal meatballs produced with 0, 5, 10, 15 and 20% of inulin on their fatty acid composition, trans fatty acids, total fat, instrumental colour, texture, weight losses and sensory properties was studied. Meatballs ...
Studies on Physico-chemical Properties, Fatty Acid Composition of Terebinth (Pistacia terebinthus L.) Oil and Presence of Aflatoxins in Fruits
(Asian Journal Of Chemistry, 2009)
In present study, physico-chemical characteristics, fatty acids composition and aflatoxin contents quantities of terebinth nuts (Pistacia terebinthus L.) were determined. Oil contents, free fatty acid contents, peroxide ...
Influence of Adjunct Cultures of Lactobacillus spp. on Chemical, Microbiological and Sensory Properties of White Pickled Cheese
(Asian Journal Of Chemistry, 2009)
This paper reports a comparison of changes in the microflora and chemical parameters related with Lactococcus and Lactobacillus cultures during 90 days ripening in Turkish white pickled cheese. One control (K) and four ...
Fate of aflatoxins during bread making
(Assoc Food Scient Techn India, 2009)
Fate of aflatoxin B1 (AFB1), B2 (AFB2), G1 (AFG1) and G2 (AFG2) during dough fermentation and baking stages of wheat bread making process was studied. Bread dough samples were spiked with aflatoxins under controlled ...
Determination of Pesticide Residues of Organic Wheat Flours and Some Quality Criteria of Breads
(Asian Journal Of Chemistry, 2009)
In this research, normal and sourdough breads manufactured with organic whole wheat flour, type 650 and the mixture (50%, 50%) of whole wheat flour and type 650 (w/w), were investigated. 258 Different pesticides including ...
Fumigant toxicity of monoterpenoid compounds against the confused flour beetle, Tribolium confusum Jacquelin du Val. (Coleoptera: Tenebrionidae)
(Entomological Soc Turkey, Ege Univ, 2013)
This study was carried out to determine the fumigant toxicity of the monoterpenoid compounds; a-pinene, p-cymene, eugenol, cuminaldehyde, linalyl acetate, linalool, alpha-terpinene, gamma-terpinene, limonene, beta-pinene, ...
Comparison of spinetoram, imidacloprid, thiamethoxam and chlorantraniliprole against life stages of Tribolium confusum Jacquelin du Val (Coleoptera: Tenebrionidae) on concrete
(Elsevier Sci Ltd, 2013)
Spinetoram, imidacloprid, thiamethoxam and chlorantraniliprole are new insecticides with novel mode of actions, low mammalian toxicity and low impact to environment. In the present study, the efficacy of these insecticides ...
Insecticidal effect of spinetoram against six major stored grain insect species
(Pergamon-Elsevier Science Ltd, 2012)
Spinetoram is a novel insecticide that belongs to the spinosyn class of insecticidal chemicals. The efficacy of spinetoram against numerous insect pest species in a variety of field crops has been well demonstrated. However, ...
Detection and partial molecular characterization of Plum pox virus on almond trees in Turkey
(Springer, 2014)
Almond (Prunus dulcis) is one of the well known stone fruit species grown for its unripe fruits and delicious seeds in Turkey. In the Trakya region, however, some prevailing virus infections have reduced almond yields and ...
Evaluation of Some Commercial Products of Entomopathogenic Fungi as Biocontrol Agents for Aphis fabae Scopoli (Hemiptera: Aphididae)
(Egyptian Soc Biological Control Pests, 2014)
Pathogenicity of five commercial bioinsecticides; Bio-Catch (Verticillium lecanii), Priority (Pgecilomyces.fumosoroseus), Bio-Nematon (Paecilomyces lilacinus), Bio-Magic (Metarhizium anisopliae) and Bio-Power (BeauVeria ...