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Toplam kayıt 3870, listelenen: 2271-2280
The Effect of Vermicompost Application on Soil Properties in Olive (Olea europaea L. cv. Memecik) Plant
(Springer Science and Business Media Deutschland GmbH, 2022)
The objective of the present study was to examine the effect of solid vermicompost on soil and plant properties of olive (Olea europaea L. cv. Memecik). The study was carried out in an olive garden in the district of Şarköy, ...
Relation of chelated iron (Eddha-fe) applications with iron accumulation and some plant nutrient elements in basil (ocimum basilicum l.)
(HARD Publishing Company, 2021)
In this study, the capability of the basil (Ocimum basilicum L.) plant as hyper accumulator in remediation of polluted soils was investigated. The study was carried out as pot trials under controlled conditions. Increasing ...
Investigating current welfare status of the buffalo farms by ANI evaluation method
(Springer Science and Business Media B.V., 2021)
The Animal Needs Index (ANI) method is used in the study to determine the welfare levels of 58 buffalo farms in the Marmara region of Turkey. The enterprises were divided into 3 subgroups according to their size; (i) ...
Erythrocyte potassium and glutathione polymorphism determination in Saanen x Malta crossbred goats
(Academic Journals, 2011)
This research is aimed at determining the erythrocyte potassium and glutathione polymorphisms and also to identify the relationship among the various blood parameters in Saanen x Malta crossbred goat raised in Turkey. The ...
Use of attenuated total reflectance—Fourier transform infrared (ATR-FTIR) spectroscopy in combination with multivariate methods for the rapid determination of the adulteration of grape, carob and mulberry PEKmez
(MDPI Multidisciplinary Digital Publishing Institute, 2019)
Pekmez, a traditional Turkish food generally produced by concentration of fruit juices, is subjected to fraudulent activities like many other foodstuffs. This study reports the use of Fourier transform infrared spectroscopy ...
A fundamental optimization study on chewing gum textural and sensorial properties: the effect of ingredients
(Elsevier Ltd, 2020)
The composition of chewing gum and the interaction between its components are quite complex. Although these factors have great importance on product quality, they have not been adequately studied. In this study, effects ...
Comparison of antibacterial and antifungal effects of different varieties of honey and propolis samples
(Akademiai Kiado Rt., 2020)
Honey is the most important bee product. There are many secondary metabolites, carbohydrates, enzymes, and vitamins in honey, thus, honey has antimicrobial activity. In this study, in vitro antimicrobial activity of forty-two ...
Valorisation of seeds from different grape varieties for protein, mineral, bioactive compounds content, and oil quality
(Wageningen Academic Publishers, 2019)
This study aimed to investigate the quality characteristics and bioactive properties of grape seed oil obtained from five different grape varieties (öküzgözü-Elaziğ, Syrah-çanakkale, Cabernet Franc-çanakkale, Pinot-Noir-Tekirdağ, ...
Fortification of edible zein films with thyme, laurel and orange essential oils and determination of their antifungal and radical scavenging properties
(Presse Dienstleistungsgesellschaft mbH und Co. KG, 2019)
The purposes of this research were: (a) to produce zein films by adding certain essential oils (EOs), (b) to identify their antifungal activity on some yeasts and molds, and (c) to develop an edible zein film that can ...
ENERGY ANALYSIS OF WASTEWATER TREATMENT PLANT IN PAPER AND PAPERBOARD MILL
(Parlar Scientific Publications (P S P), 2021)
Water is one of the most important raw materials used in the production of paper and cardboard, For this reason, the production of paper and cardboard is always a process in which high amounts of water should he used. Water ...