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Toplam kayıt 11, listelenen: 1-10
Effects on Silage Quality and Aerobic Stability of Different Compaction Levels in Sunflower Silage
(Scientific Issues Natl Centre Agrarian Sciences, 2009)
In this study, the effects of different compaction levels on the silage quality and aerobic stability of sunflower silage harvested at the beginning (BFS) and end of the flowering (EFS) stages were investigated. Four ...
Effect of chemical content and physical characteristics on nutritional value of wheat varieties collected from Thrace region
(Asian Network for Scientific Information, 2008)
In poultry feed industry, wheat ranks as the second most important grain after maize. The inclusion level of wheat in poultry diets depends on its nutritional composition as well as on the content of antinutritional factors. ...
The effects of temperature on the silage microbiology and aerobic stability of corn and vetch-grain silages
(Taylor & Francis As, 2009)
The purpose of the current work was to extend the study of the effect of temperature on silage microbiology, with or without formic acid, and on the aerobic stability of corn and vetch-grain silages. The silage samples ...
Nutritive Value of Botanical Composition Under Management Practices in Pirincci Pasture
(Asian Journal Of Chemistry, 2009)
A compatible topography had been built in the end of the land consolidation, land Filling, terracing and staging processes and then the planting procedure started. In the matter of filling it is necessary to build a structure ...
The Effects of Lactic Acid Bacteria and Enzyme Mixture Inoculants on Fermentation and Nutrient Digestibility of Sunflower Silage
(Kafkas Univ, Veteriner Fakultesi Dergisi, 2009)
This study was carried out to determine the effects of lactic acid bacteria and lactic acid bacteria+enzyme mixture inoculants as silage additives, on the fermentation and nutrient digestibility in lambs fed sunflower ...
Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota
(Taylor & Francis Ltd, 2007)
The experiment was conducted to study the effects of supplementing a broiler starter diet with the probiotic Enterococcus faecium NCIMB 10415 and dried whey ( 80% lactose) on chick performance, gut histomorphology and ...
Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage
(Taylor & Francis As, 2008)
The present study investigated the relationship between addition of a commercial organic acid mixture to feed and feed microbiology. Feedstuffs' composition and duration, temperature and humidity of feed storage were taken ...
Effects of mannanoligosaccharide and/or organic acid mixture on performance, blood parameters and intestinal microbiota of broiler chicks
(Pagepress Publ, 2009)
The experiment was conducted to evaluate the effects of organic acid mixture and/or mannanoligosaccharides (MOS) on growth performance, blood parameters and intestinal microbiota in 120 Ross 308 male broiler chicks, over ...
The Effects of Inoculant Lactic Acid Bacteria on the Fermentation and Aerobic Stability of Sunflower Silage
(Fac Agriculture Osijek, 2009)
This study was carried out to determine the effects of actic acid bacterial inoculant on the fermentation and aerobic stability of sunflower silages. Sunflower was harvested at the milk stage. Inoculant-1174 (Pioneer (R), ...
The effects of inoculant lactic acid bacteria on the fermentation and aerobic stability of sunflower silage
(2009)
This study was carried out to determine the effects of actic acid bacterial inoculant on the fermentation and aerobic stability of sunflower silages. Sunflower was harvested at the milk stage. Inoculant-1174 (Pioneer® USA) ...