Ara
Toplam kayıt 25, listelenen: 11-20
Improvement of Grain Quality Traits in Bread Wheat Genotypes Through Mutation Breeding Using Gamma Irradiation
(Centenary University, 2021)
This study was conducted to determine changes for some quality characters in M2, M3 and M4 mutated populations of three bread wheat genotypes irradiated by different gamma rays. The results showed that the genotypes ...
Antioxidant Activity and Total Phenolic Contents of Different Alfalfa (Medicago sativa L.) Varieties Grown in Turkey
(Centenary University, 2021)
Fifteen alfalfa varieties cultivated in Turkey were researched to compare the antioxidant potential of their seeds and find differences between the varieties. The total phenolic (TP) content, DPPH•, and ABTS•+ scavenging ...
The Chromosome Number and rDNA Loci Evolution in Onobrychis (Fabaceae)
(MDPI, 2022)
The evolution of chromosome number and ribosomal DNA (rDNA) loci number and localisation were studied in Onobrychis Mill. Diploid and tetraploid species, as well as two basic chromosome numbers, x = 7 and x = 8, were ...
Variations of genotypes of Vicia species as influenced by seed phenolic compounds and antioxidant activity
(Lithuanian Research Centre Agriculture & Forestry, 2022)
The phenolic compounds and antioxidant activity of different Vicia species, which are cultivated in different areas of Turkey, and the diversity between analysed characters were investigated. For this purpose, 9 genotypes ...
Determination of Some Morphological and Technological Characters in F-2 Generation of Oleic and Mid-Oleic Type Safflower Genotypes (Carthamus tinctorius L.)
(Univ Namik Kemal, 2022)
In this study, was conducted in 2018, 2019 and 2020 at Tekirdag Namik Kemal University Agriculture Faculty Department of Field Crops, it was aimed to determine morphological and technological traits of some oleic and ...
Using The Solvent Retention Capacity Tests to Determine the Biscuit-Making Quality of Soft Bread Wheat (T. aestivum L.) Genotypes
(Univ Namik Kemal, 2022)
The study was carried out in randomized block design with 20 advanced lines with soft grain structure by developed Eskisehir Agricultural Research Institute and 4 standard wheat genotypes in Hamidiye and Karabayir locations ...
INVESTIGATION OF THE EFFECT OF PGPR ON YIELD AND SOME YIELD COMPONENTS IN WINTER WHEAT (Triticum aestivum L.)
(Soc Field Crop Sci, 2022)
The plant growth-promoting rhizobacteria (PGPR) that live actively in plant roots and rhizosphere and support plant growth has gained widespread importance in agriculture. This study was carried out to obtain and identify ...
A Preliminary Study on The Chemical Structure of Vicia saliva L. Accessions Collected From Natural Flora of European Part of Turkey
(Univ Namik Kemal, 2022)
The objective of this study was to determine chemical composition of 24 common vetch (Vicia sativa L.) accessions, collected from natural flora in European part of Turkey. The field experiment was carried out in the 2015-2016 ...
The Effect of Different Drip Irrigation Lateral Depth on the Efficiency and Quality Parameters of Alone and Mixture Planted Alfalfa in Kirklareli Conditions
(Univ Namik Kemal, 2022)
This research was planned to present the effect of subsurface drip irrigation system on the yield and quality parameters of alfalfa of alone and mixture planted form in order to close the roughage deficit in the limited ...
Impact of Salinity on Germination and Seedling Growth of Four Cool-Season Turfgrass Species and Cultivars
(Hard, 2022)
Salinity is the main environmental factor accountable for decreasing crop productivity and turf quality worldwide. This study was carried out to determine and compare the salinity (sodium chloride, NaCl) tolerance in newly ...