Ara
Toplam kayıt 2711, listelenen: 1971-1980
Work motivation and job satisfaction dynamics of textile employees
(Academic Journals, 2011)
The main objective of the research is to evaluate the effective dynamics of work motivation and job satisfaction of textile employees. It analyzes the effectiveness of psycho-social, economic, organizational and managerial ...
Measuring Employee Expectations in a Strategic Human Resource Management Research: Job Satisfaction
(Elsevier Science Bv, 2011)
The main objective of the research is to examine employee job satisfaction in a strategic human resource management research with a model of job satisfaction in the Research and Development (R&D) industry should consist ...
Higher Education in Turkey in the EU Harmonization Process: An Analysis of Living Conditions of Agricultural Engineering Students with a Comparison Between Genders
(Routledge Journals, Taylor & Francis Ltd, 2011)
This study analyzes the conditions agriculture students in Turkey are provided with in terms of housing resources, research funding and family background to determine how comparable the Turkish college youth is with their ...
The Firms' Survival and Competition through Global Expansion: A Case Study from Food Industry in FMCG Sector
(Elsevier Science Bv, 2011)
This study analyzes the ABC the food industry in Fast-Moving Consumer Goods (FMCG) sector in Turkey by the Michael Porter's Five Forces Analysis. In this study Michael Porter's Five Forces Model adapted for the food industry. ...
Technical efficiency of canola production in Turkey
(Academic Journals, 2011)
Canola production significantly increased in Turkey due to its high yield in recent years. In this study, the efficiency of canola production in Trakya region was determined by data envelopment analysis. Efficiency scores ...
Consumers Food Scares and Trust: A Thrace Region Study
(Scibulcom Ltd, 2012)
Turkish consumers concern about food-safety issues has risen considerably in the past decades. Examples are H5N1 avian influenza, BSE crisis, outbreaks of food-poisonings caused by pathogens. The goal of this study was to ...
The valuation of walnut orchards: a case study for Istanbul, Turkey
(Univ Fed Rural Pernambuco, Dept Administracao, 2019)
The aim of this study is to calculate walnut production costs and to evaluate the walnut orchards according to income method in Istanbul. For this purpose, various data has been obtained by making a questionnaire made with ...
Comparative Energy Use Efficiency and Economic Analysis of Apple Production in Turkey: Case of Thrace Region
(Springer, 2019)
This study includes the agricultural enterprises producing apple which applied and did not apply good agricultural practices in Thrace Region of Turkey, during the production season of 2014. The basic purpose of this study ...
The Consumers' Functional Food Trend: Market Orientation, Market Opportunities
(Future Acad, 2019)
Functional foods have become the corner stone of food innovation in the past few years. Functional foods presumably enable the consumer to lead a healthier life without changing eating habits. In this paper, it is aimed ...
The Evaluation of the Students' Attitudes and Behavior Towards Fast Food Consumption
(Latvia Univ Life Sciences & Technologies, 2019)
People have different lifestyles that cause different needs and desires. Lifestyles influence people's purchasing behavior. Conditions affecting lifestyles, such as long working hours, short break times, lack of cooking ...