Konu "carbohydrate" için Fakülteler listeleme
Toplam kayıt 2, listelenen: 1-2
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Effect of different kefir source on fermentation, aerobic stability and microbial community of alfalfa silage
(MDPI AG, 2021)The present study has been one of the first attempts to thoroughly examine the effects of different kefir sources on fermentation characteristics, aerobic stability, and microbial communities of alfalfa silages. The effects ... -
Effects of Exogenous Amylase in Transition Dairy Cows Fed LowStarch Diets: 1. Lactation Performance
(Veteriner Fakultesi Dergisi, 2019)The objective of this trial was to determine the effect of exogenous amylase during the transition period in dairy cows on dry matter intake and lactation performance. The effect of exogenous amylase supplementation on ...