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Determination of Calorific Value of Briquettes Obtained Using Inner and Outer Shells of Pistachio Nuts
Polat, Refik; Oğuz, Hidayet; Aktaş, Türkan; Erdogdu, Ahmet Emrah (Agronomski Fakultet Sveucilista U Zagrebu, 2015)In this research, moisture content, ash ratio and calorific values of briquettes were determined for briquetted inner and outer shells of pistachio nuts after the processing of pistachio nuts that were dried and separated ...