Yazar "Babiker, Elfadil E." için Fakülteler listeleme
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Influence of Roasting on Oil Content, Bioactive Components of Different Walnut Kernel
Ghafoor, Kashif; Al Juhaimi, Fahad; Geçgel, Ümit; Babiker, Elfadil E.; Özcan, Mehmet Musa (Japan Oil Chemists Soc, 2020)A study was carried out to evaluate oil contents, fatty acid composition and tocopherol contents of several walnut types in relation to roasting process. The major fatty acid identified was linoleic acid in both roasted ...