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Toplam kayıt 4, listelenen: 1-4
Biosensor Technologies for Analyses of Food Contaminants
(Academic Press Ltd-Elsevier Science Ltd, 2017)
[No Abstract Available]
Food Biosensors: Perspective, Reliability, Selectivity, Response Time, Quality Control, and Cost-Effectiveness
(Royal Soc Chemistry, 2017)
[No Abstract Available]
CHAPTER 20: Food Biosensors: Perspective, Reliability, Selectivity, Response Time, Quality Control, and Cost-Effectiveness
(Royal Society of Chemistry, 2017)
High-quality and safe food is very important for human health. As a consequence, accurate and sensitive detection of food contaminants has become essential. Conventionally, methods such as liquid and gas chromatography ...
Immunosensors Based on the Technology of Molecular Imprinted Polymers
(Elsevier, 2021)
Molecularly imprinted polymer (MIP)-based biosensors have successfully been utilized for sensitive and selective biosensing of different analytes because of imprinted molecular cavities present on the transducer surface. ...