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Toplam kayıt 3, listelenen: 1-3
Effect of chemical content and physical characteristics on nutritional value of wheat varieties collected from Thrace region
(Asian Network for Scientific Information, 2008)
In poultry feed industry, wheat ranks as the second most important grain after maize. The inclusion level of wheat in poultry diets depends on its nutritional composition as well as on the content of antinutritional factors. ...
Relationships among yield and some yield characters in potato (S. tuberosum L.)
(Asian Network for Scientific Information, 2007)
This research was conducted to detetmine the relations among tuber yield and some traits of potato using correlations and path coefficient analysis. The experimental design was a Randomized Complete Block Design with three ...
The path analysis of yeild and its components in safflower (Carthamus tinctorius L.)
(Asian Network for Scientific Information, 2007)
This study was aim to determine the relations among yield and some characters of safflower using correlations and path coefficient analysis. Fifteen safflower genotypes were grown at Van ecological conditions (eastern of ...