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Toplam kayıt 2, listelenen: 1-2
The protective effects of omega-3 fatty acids on doxorubicin-induced hepatotoxicity and nephrotoxicity in rats
(Sage Publications Inc, 2015)
This study aims to evaluate the protective effects of omega-3 fatty acids (FAs) on doxorubicin (DOX)-induced hepatotoxicity and nephrotoxicity in rats. A total of 24 adult male Sprague Dawley rats were divided into three ...
Protective effects of onion (Allium cepa) extract against doxorubicin-induced hepatotoxicity in rats
(Sage Publications Inc, 2016)
Background/aim: Doxorubicin (DOX) is a widely used and potent chemotherapeutic agent. However, serious dose-limiting toxicity through generation of free oxygen radicals is a commonly encountered clinical problem. The aim ...