Başlık için listeleme
Toplam kayıt 11501, listelenen: 11233-11252
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Wole Soyinka's autobi̇ographies as national history
(Namık Kemal Üniversitesi, 2015)Son dönemlerde otobiyografi yazıları, yazarların kendi kişisel yaşamlarını anlatmanın yanı sıra toplumdaki sosyo-kültürel olaylarıda anlatmaya yarayan bir araç haline gelmiştir. Afrikalı yazarlar içinse kolonializm öncesi ... -
Wolf in a Sheepskin or a Sheep in a Wolfskin?: A comparative archetypal analysis of the Gothic Doppelgangers of Victorian, Dorian Gray, Dr. Jekyll / Mr. Hyde, and the Invisible Man
(Tekirdağ Namık Kemal Üniversitesi, 2021)Bu tez, Viktorya Dönemi Gotik Doppelganger karakterlerini içeren Oscar Wilde'ın Dorian Gray'in Portresi, Robert Louis Stevenson'ın Dr. Jekyll ve Mr. Hyde'ın Tuhaf Vakası ve H.G. Wells'in Görünmez Adam eserlerini arketipsel ... -
Wolman Hastalığında Yeni Bir Mutasyon: Olgu Sunumu
(2019)Wolman hastalığı kolesterol ester ve trigliseridlerin hidrolizinden sorumlu lizozomal asit lipaz (LAL) enzim aktivitesindeki kayıp sonucunda ortaya çıkar. Kusma, ishal, azalmış tartı alımı, hepatomegali ile karakterize ... -
Women academics and researchers in Turkish agriculture
(Wfl Publ, 2010)Despite several studies on women academics in general context, a particular research about women researchers and academics who work in agriculture-related studies has not been conducted. Therefore, this research is ... -
Women as unpaid family workers, their health risks and problems
(Gulhane Military Medical Academy, 2014)Turkey has one of the highest numbers of "unpaid family workers"(UFW) among women. This study aimed that to determine the health problems and risks works as an UFW. Economic, social and cultural causes have been undermining ... -
Women in Rural Areas and Analytical Approaches to Empowerment of Women
(Routledge, 2019)[No Abstract Available] -
Women Manufacturing Traditional Food in Rural Areas and Their Opinions on Food Safety
(Parlar Scientific Publications (P S P), 2020)This study examines women's view and opinions on food safety, namely the women who manufacture traditional food in the rural Thrace Region. The main aim of this study is to review the opinions of women on food safety in ... -
WOMEN MANUFACTURING TRADITIONAL FOOD in RURAL AREAS and THEIR OPINIONS on FOOD SAFETY
(Parlar Scientific Publications, 2020)This study examines women's view and opinAiôns on food safety, namely the women who manuÂfacture traditional food in the rural Thrace Region. The main aim of this study is to review the opinions of women on food safety in ... -
Women Organisations in Turkey Rural Tourism
(Scibulcom Ltd, 2012)In terms of rural tourism, women organisations and various educational activities for women are founded in different regions of Turkey. In this study, women organisations and rural tourism training activities from different ... -
Women's Contribution to Decision Making Processes in Agricultural Production and Their Expectation From Cooperatives
(Univ Namik Kemal, 2019)Although the roles and functions of women are very important in rural places, they work as unpaid family workers in many areas. On the one hand, women carry out the daily chores; on the other hand, they contribute to the ... -
Women's Cooperatives in Turkey
(Elsevier Science Bv, 2013)Women's cooperatives in Turkey are those cooperatives which mostly tend to do utilize manual labor and are established with a bottom-to-top movement. They have been developing rapidly since the 2000's. These are mostly ... -
Work motivation and job satisfaction dynamics of textile employees
(Academic Journals, 2011)The main objective of the research is to evaluate the effective dynamics of work motivation and job satisfaction of textile employees. It analyzes the effectiveness of psycho-social, economic, organizational and managerial ... -
Working conditions and anxiety levels of employees who have to work during the COVID-19 pandemic
(IOS Press BV, 2021)This study aims to evaluate the anxiety levels of employees by determining the working conditions and protective practices in the workplace of individuals who had to work during the COVID-19 pandemic. METHODS: The ... -
Wwox aracılı miR-182 regülasyonunun meme kanseri hücrelerinde cisplatin direnci ile ilişkisinin CRISPR/CAS9 knockout yöntemi ile araştırılması
(Tekirdağ Namık Kemal Üniversitesi, 2022)Tez projesinin amacı Wwox ifade etmeyen TNBC hücre hattında (MDA-MB-231) gelişen cisplatin direncinin miR-182 regülasyonuna bağlı olup olmadığını açıklığa kavuşturmaktır. Bu amaçla bir onkomiR olduğu bilinen miR-182'nin ... -
Wwox Gen İfadesinin Kronik Lenfositik Lösemi İle İlişkisi
(2020)Amaç: WW alanı içeren oksidoredüktaz (WWOX) geni kromozom 16q23.3-q24.1 bölgesinde bulunmaktadır ve yaygın kromozomal frajilbölge, FRA16D, içermektedir. WWOX geni 46 kDa moleküler ağırlığında WWOX tümör baskılayıcı proteini ... -
X Ve Xı. Yüzyılda İslam Felsefesinde Yapılan Adâlet Taksimleri: Fārābī, Ebū’l-Hasan El-Āmirī, İbn Miskeveyh Ve Rāġıp El-İsfehānī Örneği
(Namık Kemal Üniversitesi, 2017)Adâlet, insanlık tarihi boyunca üzerinde en çok durulan kavramlardan biri olmuştur. Adâlet farklı anlam ve görünümleriyle incelenmiş olmasına rağmen tanımlanması konusunda bir uzlaşı sağlanmış değildir. Adâlet üzerine ... -
Xanthan gum biosynthesis using Xanthomonas isolates from waste bread: Process optimization and fermentation kinetics
(Elsevier Science Bv, 2019)Waste bread hydrolysate was used as a biosource for xanthan production by various isolates and standard bacteria (Xanthomonas campestris DSM 19000). Influence of operational conditions used in the process of xanthan ... -
Xanthan gum characterization and production kinetics from pomace of Vitis vinifera
(Wiley, 2022)Vitis vinifera (grape) pomace is rich in soluble carbohydrates, which can be valorized as a carbon source in the fermentative production of bio-based products such as xanthan gum. The aim of the present study was to determine ... -
Xanthan gum production from hydrolyzed rice bran as a carbon source by Xanthomonas spp.
(2012)The aim of this study was to utilize rice bran, the main waste product of paddy processing, in xanthan gum production by Xanthomonas campestris fermentation. Deffated rice bran was enzymatically hydrolyzed using cellulase, ...
