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Toplam kayıt 11501, listelenen: 4005-4024
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Ev yapımı andız pekmezinin bileşimi, reolojik özellikleri, antioksidan ve antimikrobiyel aktivitelerinin belirlenmesi
(Namık Kemal Üniversitesi, 2011)Bu çalışmada Anamur yöresinde geleneksel yöntemler ile yerel halk tarafından üretilmiş oniki farklı andız pekmezi kullanılarak, andız pekmezinin antioksidan aktivitesi, toplam fenolik madde miktarı ile bazı fiziksel ve ... -
Evaluating Drying Potential of Different Sludge Types: Effect of Sludge Organic Content and Commonly Used Chemical Additives
(Taylor & Francis Inc, 2010)Drying of residual treatment sludge is one of prerequisites in final disposal of this hazardous material. In this study, sludge drying potential (SDP) of different sludge types (DST) and the effect of organic content and ... -
Evaluating Mineral Contents of Selected Bread Wheat Landrace Pure Lines Derived from West Anatolia and Marmara Regions and Cultivars by GGE Biplot
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2017)Bread wheat landraces are important resources for micronutritent improvement in plant breeding programs. This research aims to evaluate 9 macro and micronutrient contents (Fe, Zn, B, K, Mn, Cu, Mg, Ca, Mo) of 37 bread ... -
Evaluating of Milking Parlor Performance in Turkey
(Medwell Online, 2009)The number of dairy farm with milking parlor in Turkey has been increasing in the last 3 years, because of the subsidization. Evaluating milking parlor performance can be beneficial to improve milking quality and quantity. ... -
Evaluating Raman spectroscopic data by using principal component analysis to determine the freshness of fish samples
(Amer Chemical Soc, 2016)[No Abstract Available] -
Evaluating silver-plated nylon (Ag/PA66) e-textiles for bioelectrical impedance analysis (BIA) application
(Iop Publishing Ltd, 2020)Bioelectrical impedance analysis (BIA) is an established method for assessing integrity of biotissue. Adapting BIA as a diagnostic tool to monitor electrophysiological activity gives rise to evidence-based objective ... -
Evaluating the association between breast cancer and second hand smoking in Tekirdag
(European Publishing, 2018)[No Abstract Available] -
Evaluating the fabric performance and antibacterial properties of 3-D piezoelectric spacer fabric
(Taylor & Francis Ltd, 2018)The increasing need of on-demand power for enabling portable low-power devices and sensors has necessitated work in novel energy harvesting materials and devices. In a recent work, we demonstrated the production and ... -
Evaluation knowledge, attitude, and behaviour for breast cancer among young women living in two different habitats of Turkey
(Asian Pacific Organization for Cancer Prevention, 2018)Background: Breast cancer is the most frequently diagnosed cancer among women in Turkey and worldwide, and is ranked as the second-leading cause of death in women after lung cancer. Early diagnosis of breast cancer is ... -
Evaluation Model of A Village Land By Using Complex Square Root Parametric System
(Scibulcom Ltd, 2013)In order to obtain the maxium and the most qualitative product from an unit area, it is necessary to use the soils of the country properly according to its natural quality and competences. Thus, evaluation methods should ... -
Evaluation of a Modern Architectural Building in terms of Sustainability: A case study of Çorlu Municipality Building
(2022)Corlu municipality building was built in 1984, by famous architects Maruf Önal and Hakkı Önel through modern architecture signs in Turkey. It was designed with a modest and rational approach, with meticulous construction, ... -
Evaluation of agricultural water productivity in Somalia
(Tekirdağ Namık Kemal Üniversitesi, 2022)Bu çalışma, Somali'de tarımsal su verimliliğini değerlendirmek için yürütülmüştür. Çalışmada, sulama uygulamalarının yaygın olarak yapıldığı 2°8'17.16'' Kuzey enlemi ile 45°7'16.32'' Doğu boylamı arasında kalan Lowershabelle ... -
Evaluation of Agricultural Water Use: A Case Study for Kizilirmak
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2007)Water is not only a renewable source but also a limited substance. Population growth and development in industry bring about competition among the sectors of water use. Agriculture has the largest rate of water use among ... -
The Evaluation of Air Pollution and Meteorological Parameters in Ergene Basin Consist of Three Cities in Turkey
(Stef92 Technology Ltd, 2013)Globally, the main anthropogenic air pollutants condense in city centers. The major source of urban air pollutions are traffic, industry and heating systems. The meteorological and topographical structures of cities and ... -
Evaluation of Allergen Sensitization in Patients with Allergic Rhinitis and/or Asthma in Tekirdag
(Galenos Publ House, 2022)Aim: Allergic rhinitis (AR) and asthma are the most prevalent allergic diseases, and environmental allergens are important factors in the pathogenesis and the exacerbation of these diseases. Although there are many studies ... -
The evaluation of alternative stalk chopping methods in sunflower farming
(Academic Journals, 2009)In this study, the alternative chopping methods were compared in sunflower farming. After harvesting sunflower stalk was chopped with three different methods by using three different stalk chopper machines. Two different ... -
Evaluation of Antidepressant Choices for the Treatment of Depressive Symptoms in Patients with Bipolar Disorder
(Yerkure Tanitim & Yayincilik Hizmetleri A S, 2012)Objective: Antidepressants are thought to cause manic switches and accelerate cycling in the treatment of bipolar depression. On the other hand, other evidence suggests that antidepressant neither cause manic switches, nor ... -
Evaluation of Antioxidant activities of Brassica napus's seeds by CUPRAC, ABTS/Persulphate and DMPD methods
(Marmara Univ, Fac Pharmacy, 2015)The antioxidant activities of the extracts prepared from Brassica napus's seeds (canola seeds) was determined in this study. Brassica napus's seeds were collected from eight different regions of Turkey. Extraction experiments ... -
Evaluation of antioxidant activity, colour and some nutritional characteristics of pomegranate (Punica granatum L.) juice and its sour concentrate processed by conventional evaporation
(Taylor & Francis Ltd, 2009)In this study the antioxidant activity, colour and some nutritional characteristics of pomegranate juice (PJ) and its traditional sour concentrate (CPJ), produced in Denizli, Turkey, were analysed. The total anthocyanin ... -
Evaluation of Antioxidant and Antimicrobial Potential of Strawberry Tree (Arbutus Unedo L.) Leaf
(Korean Society Food Science & Technology-Kosfost, 2011)In present study, antioxidant and antimicrobial activities of strawberry tree (Arbutus unedo L.) leaves were investigated. Antioxidant activity was determined by methods of DPPH scavenging, beta-carotene bleaching, reducing ...