Bölüm "Fakülteler, Ziraat Fakültesi, Biyosistem Mühendisliği Bölümü" için listeleme
Toplam kayıt 202, listelenen: 21-40
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Cutting Force and Energy Requirement of 'Bogazkere' Grape (Vitis Vinifera L) Cane
(Univ Agricultural Sciences & Veterinary Medicine Bucharest, 2019)In this study, cutting and energy properties of canes of 'Bogazkere' grape variety (Vitis vinifera L. cv.) were determined at spring pruning season in 2018. Cutting and energy properties were measured by the biological ... -
Çapa Traktörleri İçin Tork ve Çeki Kuvveti Ölçüm Düzeneğinin Geliştirilmesi
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2013)Türk tarımında yaygın olarak kullanılan standart traktörler için çeki kuvveti ve kuyruk mili torkunun ölçümü için çeşitli düzenekler bulunmasına karşılık tek akslı traktörler için araştırma ve geliştirme amaçlı test ... -
Çeltiğin Kurutulması ve Kurutma Parametrelerinin Saptanması
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2009)Bu çalışmada, üç farklı kurutma yöntemine göre (güneş altında kurutma, gölgede kurutma ve depo tipi kurutucuda kurutma) çeltik kurutulmuştur. Çeltik çeşidi olarak Osmancık-97 ve Halilbey kullanılmıştır. Uygulanan kurutma ... -
Çeltik Saplarının Gazlaştırılması Amacıyla Laboratuvar Tipi Bir Gazlaştırıcının Geliştirilmesi ve Denenmesi
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2017)Bu çalışma kapsamında, Trakya Bölgesi’nde yoğun olarak yetiştirilen çeltik bitkisinin hasattan sonra tarlada kalan saplarının gazlaştırılarak enerji içeriklerinin değerlendirilmesi için laboratuvar tipi bir gazlaştırıcı ... -
Damla sulama uygulamalarının ayçiçeğinin su kullanımı, vejetatif gelişme ve verim parametrelerine etkileri
(2020)Bu çalışmada Trakya Bölgesi koşullarında farklı damla sulama uygulamalarının ayçiçeği bitkisinin su kullanımı ile verim ve gelişme parametrelerine etkisi araştırılmıştır. Araştırmada, 7 gün sulama aralığında A sınıfı ... -
Damla sulama uygulamalarının ceviz bahçelerinde toprak tuzluluğuna etkisinin belirlenmesi
(2022)Bu çalışmada, damla sulama yöntemi altında farklı sulama suyu uygulamalarının ceviz bahçelerindeki toprak tuzluluğuna olan değişimleri incelenmiştir. Araştırma, Tekirdağ koşullarında 2019 yılında yürütülmüştür. Araştırmada ... -
A Design of an Autonomous Agricultural Robot to Navigate between Rows
(Atlantis Press, 2015)An ultrasonic distance measuring based row guidance method is presented to guide a robot platform which is designed independently to drive through the row crops in a field. The offset of the robot platform are detect-ed ... -
Designing Tractor Cabins for Life Quality
(Univ Montenengro, Center Quality, 2007)Technological advancements show themselves also in agricultural practices. As a natural result of this, modern agriculture's indispensable element tractor, has been effected positively from these advancements. As is known, ... -
Detecting Water Stress and Irrigation Time in Viticulture from Stem's Water Content and Electrical Conductivity Measurements
(Int Soc Horticultural Science, 2014)About 75% of accessible fresh water resources is used for irrigation with about 40% water use efficiency. It is possible to save considerable amounts of water by an efficient irrigation scheduling. Otherwise, excess water ... -
Detecting water stress and irrigation time in viticulture from stem's water content and electrical conductivity measurements
(International Society for Horticultural Science, 2014)About 75% of accessible fresh water resources is used for irrigation with about 40% water use efficiency. It is possible to save considerable amounts of water by an efficient irrigation scheduling. Otherwise, excess water ... -
Determination of basin characteristics by using geographical information systems (GIS)
(Scibulcom Ltd, 2011)Climate change, population growth, and economic development will significantly affect the availability of water resources for agriculture in different regions. It is estimated that this effect will occur as a decrease in ... -
Determination of Calorific Value of Briquettes Obtained Using Inner and Outer Shells of Pistachio Nuts
(Agronomski Fakultet Sveucilista U Zagrebu, 2015)In this research, moisture content, ash ratio and calorific values of briquettes were determined for briquetted inner and outer shells of pistachio nuts after the processing of pistachio nuts that were dried and separated ... -
Determination of Commercially Available Biogas Production Capacity and Effects on Methane Capture in Tekirdağ Province
(Namik Kemal University - Agricultural Faculty, 2020)This research was carried out in farms which have 100 and more cows with commercial biogas production capacity, in 2019 in Tekirdag. This is because it is stated that if the livestock enterprises have at least 100 animals, ... -
Determination of design parameters of dairy cattle foot bath with ozonated water system
(Parlar Scientific Publications, 2021)Ozon is one of the most widely used antibacterial agent playing a vital role in disinfection pro-cesses. Since the maintenance of a healthy environment which requires cleaning and disinfection is obligated, the livestock ... -
Determination of different tillage and sowing methods in terms of technically and economically in second crop maize for silage
(Namık Kemal Üniversitesi, Ziraat Fakültesi, 2014)The research has been carried out in Central Station of Atatürk Soil and Water Agricultural Meteorology Research station manager in 2009 in October. In the research, the effects of different soil tillage systems applied ... -
Determination of Ecological and Carbon Footprints of Adıyaman Directorate of Provincial Agriculture and Forestry Staffs
(2019)Humans have always benefited from natural sources to satisfy their needs. Today, with the increase in population, the natural resourceson our earth are decreasing and assumed to be consumed in the near future because of ... -
Determination of energy balance and greenhouse gas emissions (GHG) of cotton cultivation in Turkey: A case study from Bismil district of Diyarbakır province
(Namik Kemal University - Agricultural Faculty, 2021)In this study, the energy balance and Greenhouse Gas Emissions (GHG) of cotton cultivation in Bismil district of Diyarbakır province in Turkey was defined. The energy balance and GHG of cotton cultivation was computed by ... -
Determination of energy balance of apple (Malus domestica) production in Turkey: A case study for Tekirdag province
(2017)belirlenmesi amaçlanmıştır. Enerji kullanım etkinliği çalışması, Tekirdağ ili Merkez ilçesi Nusratlı köyündeki bir işletmede 2015 üretim sezonunda 12 da alana sahip elma bahçesinde yapılan gözlem ve ölçüm yoluyla ... -
Determination of Optimum Shaking Frequency and Amplitude of Prototype Body Shaker Used for Mechanical Harvesting of Pistachio
(Agronomski Fakultet Sveucilista U Zagrebu, 2017)Important problems have been seen during harvesting of different fruit trees in Turkey. The highest cost in fruit growing constitutes harvesting process as 43.99% of total cost. In this research, a body shaker which was ... -
Determination of Spatial Variability in Olive Production Part II - Leaf
(Scientific Issues Natl Centre Agrarian Sciences, 2010)BELLITURK, K., C. SAGLAM, B. AKDEMIR, C. SISMAN and B. SOZUBEK, 2010. Determination of spatial variability in olive production. Part II - leaf. Bulg. J. Agric. Sci., 16: 713-718 This research was carried out in an olive ...