Aadil, Rana MuhammadTrif, MonicaYikmis, SeydiRajoka, Muhammad Shahid Riaz2024-10-292024-10-2920232296-861Xhttps://doi.org/10.3389/fnut.2023.1278469https://hdl.handle.net/20.500.11776/14692[Abstract Not Available]en10.3389/fnut.2023.1278469info:eu-repo/semantics/openAccessfood processingfortificationemerging techniquephytochemicalsbioactive compoundsCurrent trends in food processing and nutrition to mitigate nutritional health issuesEditorial10WOS:0010747689000012-s2.0-8517240850737771753