Determination of Heavy Metals and Micronutrients in Olives Grown Under Different Conditions

dc.authorwosidGecgel, Umit/ABA-3486-2020
dc.contributor.authorTuna, Burcu
dc.contributor.authorGeçgel, Ümit
dc.date.accessioned2022-05-11T14:44:51Z
dc.date.available2022-05-11T14:44:51Z
dc.date.issued2011
dc.departmentFakülteler, Ziraat Fakültesi, Gıda Mühendisliği Bölümü
dc.description.abstractHeavy metals are extremely persistent in the environment; they are non-biodegradable and non-thermodegradable, and thus readily accumulate to toxic levels. When released into open areas, there is a risk that some heavy metals important for the industry will pass into human and animal bodies. Olive composition is also influenced by various environmental conditions like that of other foods. Therefore, concentrations of heavy metals (Cd, Co, Cr, Cu, Fe, Zn, Ni and Pb) and micronutrients (Mn, Mg, Ca, P and K) in table olive samples grown under different conditions (on a main road, in factory areas and on irrigated land) were investigated. Heavy metal and micronutrient levels in the samples were found to be 0.60 +/- 0.14-3.85 +/- 1.76, 14.51 +/- 0.42-64.82 +/- 4.23, 2.36 +/- 0.91-7.66 +/- 2.09, 0.100 +/- 0.064-0.415 +/- 0.049, 0.245 +/- 0.065-0.876 +/- 0.081, 3.20 +/- 0.82-8.29 +/- 0.41, 365.6 +/- 148.6-789.3 +/- 185.3, 780.6 +/- 102.8-1245.6 +/- 107.8, 901.6 +/- 194.0-1617.6 +/- 149.8 and 17953.3 +/- 3893.4-34430.0 +/- 7818.4 mg/kg for Cu, Fe, Zn, Ni, Pb, Mn, Mg, Ca, P and K, respectively. Cd, Co and Cr were not detected in all olive samples. The analytical results obtained for Pb and Cu show that they were below the legal limits established by the Codex Alimentariius and Turkish local table olive standards.
dc.identifier.endpage2889
dc.identifier.issn1018-4619
dc.identifier.issue11en_US
dc.identifier.scopus2-s2.0-84555177353
dc.identifier.scopusqualityN/A
dc.identifier.startpage2883
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9794
dc.identifier.volume20
dc.identifier.wosWOS:000298067100010
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorTuna, Burcu
dc.institutionauthorGeçgel, Ümit
dc.language.isoen
dc.publisherParlar Scientific Publications (P S P)
dc.relation.ispartofFresenius Environmental Bulletin
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectDifferent conditions
dc.subjectheavy metals
dc.subjectmicronutrients
dc.subjectolives
dc.subjectTrace-Elements
dc.subjectIcp-Ms
dc.subjectTurkey
dc.subjectSoil
dc.subjectPb
dc.subjectSamples
dc.subjectOils
dc.subjectZn
dc.subjectCd
dc.subjectCu
dc.titleDetermination of Heavy Metals and Micronutrients in Olives Grown Under Different Conditions
dc.typeArticle

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