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dc.contributor.authorGeçgel, Ümit
dc.contributor.authorAy, O.
dc.date.accessioned2022-05-11T14:44:56Z
dc.date.available2022-05-11T14:44:56Z
dc.date.issued2017
dc.identifier.issn0035-6808
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9841
dc.description.abstractIn this research, the amount of heavy metals and micronutrient elements were determined in sunflower seeds, which are widely produced in the Thrace Region. This study was performed on the sunflowers harvested from 28 different settlements within the boundaries of the Thrace Region (sampling locations) 2012 and 2013. In the research; the heavy metals of Lead (Pb), Nickel (NI), Iron (Fe), Zinc (Zn), Antimony (Sb), Cadmium (Cd), Copper (Cu), Arsenic (As), and micronutrient elements of Manganese (Mn), Phosphorus (P), Calcium (Ca), Magnesium (Mg) and Potassium (K) were determined using ICP-OES. In conclusion, no amount of Sb and As were detected in the analyzed samples. The heavy metal results in 2012 and 2013; for Pb, Ni, Fe, Zn, Cd and Cu, 0.2-0.0, 0.05-0.0 mg/kg; 9.94-1.03, 10.11-1.90 mg/kg; 68.92-26.54, 70.71-26.65 mg/kg; 31.60-16.36, 24.55-17.36 mg/kg; 0.22- 0.03, 0.22-0.02 mg/kg and 13.13-6.20, 14.20-7.75 mg/kg between these values were found respectively. The micronutrient element of the samples for 2012 and 2013, Mn, P, Ca, Mg and K results; 22.36-6.32, 20.93-5.83 mg/kg; 5496.8-2216.7, 4388.0-2388.7 mg/kg; 3370.2-792.4, 1763.8-833.7 mg/kg; 2229.2-1059.0, 2018.3-994.2 mg/kg; 7669.8- 3890.5, 7766.0-4044.1 mg/kg, were determined respectively.en_US
dc.language.isoengen_US
dc.publisherInnovhub Ssi-Area Ssogen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectEnvironmental pollutionen_US
dc.subjectheavy metalen_US
dc.subjectmicronutrient elementen_US
dc.subjectsunflower seeden_US
dc.subjectThrace Regionen_US
dc.subjectL. Planten_US
dc.subjectSoilen_US
dc.subjectAccumulationen_US
dc.subjectPollutionen_US
dc.subjectPben_US
dc.titleThe determination of heavy metal and micronutrient elements in sunflower seeds grown in the Thrace regionen_US
dc.typearticleen_US
dc.relation.ispartofRivista Italiana Delle Sostanze Grasseen_US
dc.departmentFakülteler, Ziraat Fakültesi, Gıda Mühendisliği Bölümüen_US
dc.identifier.volume94en_US
dc.identifier.issue3en_US
dc.identifier.startpage181en_US
dc.identifier.endpage188en_US
dc.institutionauthorGeçgel, Ümit
dc.institutionauthorAy, O.
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorscopusid6506175498
dc.authorscopusid57196008663
dc.authorwosidGecgel, Umit/ABA-3486-2020
dc.identifier.wosWOS:000424728500006en_US
dc.identifier.scopus2-s2.0-85030838214en_US


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