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dc.contributor.authorKoycu, Nagehan D.
dc.contributor.authorStenger, John E.
dc.contributor.authorHatterman-Valenti, Harlene M.
dc.date.accessioned2022-05-11T14:43:32Z
dc.date.available2022-05-11T14:43:32Z
dc.date.issued2017
dc.identifier.issn1063-0198
dc.identifier.issn1943-7714
dc.identifier.urihttps://doi.org/10.21273/HORTTECH03638-16
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9637
dc.description.abstractElemental sulfur is commonly applied for powdery mildew (Erysiphe necator) protection on winegrape (Vitis sp.). The product may be used in a diversified, integrated disease management system to help prevent fungicide resistance to products with other modes of action. Additionally, sulfur may be used as a control option in organic systems. Applications of sulfur have been known to cause phytotoxic injury to susceptible winegrape cultivars, particularly those stemming from fox grape (Vitis labrusca) parentage. To improve recommendations to producers in the northern Great Plains region of the United States, a comparison of injury incidence and severity, as well as effects on yield characteristics was undertaken for 13 regional cultivars exposed to three sulfur rates (0, 2.4, and 4.8 lb/acre a.i.) at a North Dakota State University Research Station near Absaraka, ND. Overall, four cultivars (Bluebell, Baltica, Sabrevois, and King of the North) of the 13 cultivars tested showed phytotoxic symptoms. Injury severity and incidence of these cultivars differed between years and across rates. 'Bluebell' showed consistent and severe sulfur injury symptoms. Injury to the other three susceptible cultivars tended to vary by the given environment, with King of the North generally showing the lowest injury response. Injury symptoms were not found to be associated with the overall yield or cluster weight. Results suggest that alternative spray programs that exclude sulfur- based fungicides should be recommended for ' Bluebell', 'Baltica', 'Sabrevois', and 'King of the North', whereas sulfur- based fungicides may be applied to 'Alpenglow', 'ES 12- 6- 18', 'Frontenac', 'Frontenac Gris', 'La Crescent', 'Marquette', 'Somerset Seedless', 'St. Croix', and 'Valiant'. Observations on fruit ripening in 2014 suggest that future research is needed to determine if a reduction of fruit quality may occur in some seasons with repeated sulfur applications or with successive annual sulfur applications for susceptible cultivars if used in an organic production system.en_US
dc.language.isoengen_US
dc.publisherAmer Soc Horticultural Scienceen_US
dc.identifier.doi10.21273/HORTTECH03638-16
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectgrapevineen_US
dc.subjectleaf necrosisen_US
dc.subjectPowdery Mildewen_US
dc.subjectGrapevinesen_US
dc.subjectNecatoren_US
dc.titleCold Climate Winegrape Cultivar Sensitivity to Sulfur in the Northern Great Plains Region of the United Statesen_US
dc.typearticleen_US
dc.relation.ispartofHorttechnologyen_US
dc.departmentFakülteler, Ziraat Fakültesi, Bitki Koruma Bölümüen_US
dc.identifier.volume27en_US
dc.identifier.issue2en_US
dc.identifier.startpage235en_US
dc.identifier.endpage239en_US
dc.institutionauthorKoycu, Nagehan D.
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorscopusid6507892141
dc.authorscopusid57132406300
dc.authorscopusid6506848166
dc.authorwosidKöycü, Nagehan Desen/E-8707-2019
dc.authorwosidHatterman-Valenti, Harlene/AAF-9696-2021
dc.identifier.wosWOS:000400897400014en_US
dc.identifier.scopus2-s2.0-85019128268en_US


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