Başlık için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 1461, listelenen: 1099-1118
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Pasting properties, texture profile and stress-relaxation behavior of wheat starch/dietary fiber systems
(Elsevier Science Bv, 2013)The effect of dietary fiber type (oat, pea, lemon and apple) and concentration (0, 2.5, 5, 10, 15 and 20% w/w) on theological properties of wheat starch/fiber systems was evaluated based on their pasting properties; texture ... -
The path analysis of yeild and its components in safflower (Carthamus tinctorius L.)
(Asian Network for Scientific Information, 2007)This study was aim to determine the relations among yield and some characters of safflower using correlations and path coefficient analysis. Fifteen safflower genotypes were grown at Van ecological conditions (eastern of ... -
Performance characteristics of concrete containing natural and artificial pozzolans
(Wfl Publ, 2011)In this research, the effects of natural zeolite (NZ) and rice stalk ash (RSA) as Portland cement replacement materials on properties of cement were investigated using three different combinations (NZ, RSA, NZ+RSA) of ... -
Performance of a dual tine and presswheel seeding module for a range of speeds, presswheels and sowing tine alignments
(National Centre for Agrarian Sciences, 2015)The performance of a dual tine and presswheel seeding module was compared when using a range of settings and options under soil bin conditions. The parameters measured were the soil furrow profile, the placement of seeds ... -
Performance of Fodder Pea (Pisum Arvense L.) - Fiddleneck (Phacelia Tanacetifolia Benth.) Mixture Under Different Nitrogen Doses
(Natl Agricultural Research & Development Inst, 2014)The aim of this research was to determine the effect of different nitrogen doses on forage yield and quality in fodder pea-fiddleneck (Phacelia tanacetifolia Benth.) mixtures. This research was conducted at experimental ... -
Performance of four blue melilot (Melilotus caeruleus (L.) Desr.) lines grown at two locations in the Thrace region of Turkey
(Range Management Soc India, 2015)The aim of this research was to determine the performance of forage yield and quality in four blue melilot (Melilotus caeruleus (L.) Desr.) lines grown in the Thrace region of Turkey. Four blue melilot lines (BG-1, BG-2, ... -
Phenolic contents and antioxidant capacities of wild and cultivated white lupin (Lupinus albus L.) seeds
(Elsevier Sci Ltd, 2018)The aim of this study was to compare the antioxidant capacities and phenolic compound profiles of wild and cultivated Lupinus albus L. seeds. The total phenolic content (TPC), radical scavenging activity, ferric-reducing ... -
Phenolics release kinetics in sugared and sugar-free chewing gums: microencapsulated pomegranate peel extract usage
(Wiley, 2018)In this study, it was aimed to investigate the potential of sugared and sugar-free chewing gum as a functional food with the addition of microencapsulated pomegranate peel extract (MEPPE) at different amounts. Application ... -
Phenotypic and Genotypic Characterization of Pseudomonas savastanoi pv. savastanoi Isolates and Disease Prevalence of Olive Knot Disease in Marmara Region of Turkey
(Ankara Univ, Fac Agr, 2011)Olive growing areas in Tekirdag, Canakkale, Balikesir, Bursa, and Yalova cities of Marmara region were visited and prevalence and incidence of olive knot disease were noted. Disease prevalence was recorded as 100, 81, 66, ... -
Phosphine Resistance in Turkish Populations of Sitophilus oryzae (L., 1763) (Coleoptera: Curculionidae)
(Gazi Entomological Research Soc, 2022)In this study, the status of phosphine resistance in Sitophilus oryzae (L.,1763) (Coleoptera: Curculionidae) populations collected from Sanliurfa, Adana and Kahramanmara province in Turkey were investigated by conducting ... -
Phylogenetic relationships of Turkish indigenous donkey populations determined by mitochondrial DNA D-loop region
(MDPI AG, 2020)In this study, to analyze the mtDNA D-loop region and the origin of the maternal lineages of 16 different donkey populations, and to assess the domestication of Turkish indigenous donkeys in seven geographical regions, we ... -
Physical and Biochemical Properties of cv. Michele Palieri Table Grape (V. vinifera L.) in Relation to Various Doses of Foliar Applications of Oak and Boron
(Springer, 2019)In viticulture, efforts have been recently made to increase grape quality with various foliar applications. Among these foliar applications, it is commonly utilized from foliar oak and boron applications in enhancing of ... -
Physical and biochemical traits of selected grape varieties cultivated in Tekirdağ, Turkey
(Inderscience Publishers, 2017)This research was performed during the 2014 growing season for determining some physical and biochemical properties of eight different grape varieties, including Red Globe, Michele Palieri, Balbal, Antep Karasi, Alphonse ... -
PHYSICAL AND MECHANICAL PROPERTIES AND INFLUENCE OF DRYING TECHNIQUES ON DRYING CHARACTERISTICS AND SOME QUALITY PARAMETERS OF MALABAR SPINACH (BASELLA ALBA L.)
(Parlar Scientific Publications (P S P), 2019)The aims of this research were to measure of some physical and mechanical properties and investigate the influence of drying methods on changing of drying kinetics as well some quality properties of Malabar spinach (Basella ... -
Physical and mechanical properties and influence of drying techniques on drying characteristics and some quality parameters of malabar spinach (Basella alba L.)
(Parlar Scientific Publications, 2019)The aims of this research were to measure of some physical and mechanical properties and investigate the influence of drying methods on changing of drying kinetics as well some quality properties of Malabar spinach (Basella ... -
Physical Properties of Soils Altered by Invasive Pheretimoid Earthworms: Does Their Casting Layer Create Thermal Refuges?
(Mdpi, 2019)Pheretimoid earthworms are invasive in hardwood forests of formerly glaciated regions in the USA. They alter the forest floor structure by creating an extensive, several cm-deep casting layer comprising loose macro-aggregates. ... -
Physicochemical and sensory characteristics of traditional Kirklareli meatballs with added cowpea (Vigna unguiculata) flour
(Springernature, 2023)The effects of cowpea (Vigna unguiculata) flour on some physical, chemical, textural and sensory properties of Kirklareli meatballs were investigated. For this purpose, cowpea flour was added to the traditional Kirklareli ... -
Physicochemical changes in 'Santa Rosa' plum fruit treated with melatonin during cold storage
(Springer Verlag, 2019)This study was conducted to investigate the effects of melatonin treatments on biochemical compounds and postharvest quality plum cv. “Santa Rosa” during storage at 1 °C for 40 days. The plums were dipped in 0, 1, 10, 100 ... -
Physicochemical properties of chocolate spread with hazelnut cake: Comparative study and optimization
(Elsevier, 2021)The purpose of the current study was to evaluate the impact of hazelnut cake as a partial replacer for sugar, milk and whey powders on the chocolate spread. A D-optimal mixture design was used to determine the effect of ... -
Physicochemical, Functional and Microbiological Properties of Hardaliye Beverages Produced from Different Grapes and Collected from Different Households
(Ankara Univ, Fac Agr, 2018)Twenty-three hardaliye beverage samples were collected from different regions of Kirklareli city in Turkey and five hardaliye samples were produced under laboratory conditions according to traditional methods. Total phenolic ...
