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Berry Growth and Biochemical Characteristics of cv. Trakya Ilkeren (V-vinifera L.) as Influenced by Various Doses of Pre-Harvest Hydrogen Peroxide and Phenylalanine Applications
(Springer, 2018)
Uneven grape ripening, leading to decreases economic valued of grapes is one of the main problems faced by grape growers in early table grape growing. In recent years, there has been increasing concern about improving of ...
Enhancing Skin Color and Phenolic Compounds of Cv. Red Globe Table Grape (V-Vinifera L.) Utilizing of Different Preharvest Treatments
(Springer, 2018)
Foliar sprayings of grapevines with different plant growth regulators or chemicals were evaluated for determining grape skin color and phenolic compounds content and enhancing table grape quality characteristics of cv. Red ...
Grape Growth, Anthocyanin and Phenolic Compounds Content of Early Ripening Cv. Cardinal Table Grape (V-vinifera L.) as Affected by Various Doses of Foliar Biostimulant Applications with Gibberellic Acid
(Springer, 2018)
Uneven skin coloration of early ripening table grapes is characterized by a lack of coloring berries within a cluster and the failure of some berries to develop color even with an uncertain delay of harvest. Biostimulants ...