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dc.contributor.authorAsmaz, E.D.
dc.contributor.authorSeyidoğlu, Nilay
dc.date.accessioned2023-04-20T08:05:54Z
dc.date.available2023-04-20T08:05:54Z
dc.date.issued2022
dc.identifier.issn2213-4530
dc.identifier.urihttps://doi.org/10.1016/j.fshw.2022.04.027
dc.identifier.urihttps://hdl.handle.net/20.500.11776/11089
dc.description.abstractSpirulina is a popular herbal food that has a preventive effect on health. In the study, it aimed to evaluate the effects of different doses of Spirulina platensis (Arthrospira platensis) on the morphological properties of the duodenum of rats, and to assign the effect of Spirulina on the expression of proliferating cell nuclear antigen (PCNA) in the rat duodenum, and thereby to observe the effects on intestinal health. 30 male Wistar albino rats were divided into 3 groups for 45 days. The first group was received the basal diet; the second group was given 500 mg/kg Spirulina daily by oral gavage; the third group was given 1000 mg/kg Spirulina daily. The duodenum segments were taken at the end of the trial and processed for histological assay. Although the total mucosa, villus height and villus/cript ratio were found higher in high dose Spirulina, the lower cript depth was detected in same group compared to control and low dose group. A significant increase was observed at high dose compared to the control and low dose group in terms of PCNA expression intensity and proliferation index. Findings suggest that high dose of Spirulina may support the duodenal growth, and thereby intestinal health. © 2022en_US
dc.description.sponsorship16,074en_US
dc.description.sponsorshipSpecial thanks to Prof. Dr. Berrin Zik for scientific advances and assistance during research. This study was supported by grant from the Research Foundations of University (NKUBAP.10.GA.16.074).en_US
dc.language.isoengen_US
dc.publisherElsevier B.V.en_US
dc.identifier.doi10.1016/j.fshw.2022.04.027
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectDuodenumen_US
dc.subjectHistochemistryen_US
dc.subjectIntestinal healthen_US
dc.subjectSpirulina platensisen_US
dc.titleThe prevention role of Spirulina platensis (Arthrospira platensis) on intestinal healthen_US
dc.typearticleen_US
dc.relation.ispartofFood Science and Human Wellnessen_US
dc.departmentFakülteler, Veteriner Fakültesi, Temel Bilimler Bölümü, Fizyoloji Ana Bilim Dalıen_US
dc.identifier.volume11en_US
dc.identifier.issue5en_US
dc.identifier.startpage1342en_US
dc.identifier.endpage1346en_US
dc.institutionauthorSeyidoğlu, Nilay
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorscopusid57209908947
dc.authorscopusid55921065100
dc.identifier.scopus2-s2.0-85132398750en_US


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