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dc.contributor.authorŞişko, Sezen Gülümser
dc.contributor.authorBağ, Özlem
dc.contributor.authorKondolot, Meda
dc.contributor.authorNalbantoğlu, Burçin
dc.contributor.authorGökcay, Gülbin
dc.date.accessioned2023-04-20T07:59:09Z
dc.date.available2023-04-20T07:59:09Z
dc.date.issued2022
dc.identifier.issn2757-6256
dc.identifier.urihttps://doi.org/10.5152/TurkArchPediatr.2022.21201
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/534296
dc.identifier.urihttps://hdl.handle.net/20.500.11776/10779
dc.description.abstractObjective: This study aimed to evaluate the knowledge, attitude, and practices of parents about breastfeeding, complementary food, and infant nutrition who have healthy infants born at term and under 2 years of age. Materials and Methods: This is a cross-sectional study conducted among the parents of infants who came for well-child visits to pediatric clinics of 4 hospitals. Healthy infants under 2 years of age and who had been born at term were interviewed. The questionnaire included 35 questions to evaluate parents' knowledge, attitude, and practices about breastfeeding and infant nutrition in addition to sociodemographic data. Data were obtained via questionnaire and were analyzed using Statistical Package for the Social Sciences 20.0 package program. Results: The study group consisted of 679 infants and their parents. The median durations of exclusive breastfeeding and total breastfeeding time were found to be 4 months and 10 months. Although 75% of the participants stated that infants must be exclusively breastfed for 6 months, the rate of exclusive breastfeeding for the first 6 months was 44%. The 393 (58%) participants used formula for infant nutrition and 47 (12%) of those started with complementary feeding. 90% of the participants stated that formula advertisements did not affect their decision on starting formula but the rate of thinking that other people may be affected by the advertisements was 80%. Conclusion: The knowledge of parents on human milk is not insufficient but they need to be supported especially to continue exclusive breastfeeding during the first 6 months and appropriate complementary food during the weaning period.en_US
dc.language.isoengen_US
dc.publisherAvesen_US
dc.identifier.doi10.5152/TurkArchPediatr.2022.21201
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectHuman Milken_US
dc.subjectBreastfeedingen_US
dc.subjectComplementary Feedingen_US
dc.subjectBreastfeeding Knowledgeen_US
dc.subjectMilken_US
dc.subjectCountriesen_US
dc.subjectDurationen_US
dc.subjectMothersen_US
dc.subjectImpacten_US
dc.titleBreastfeeding and Infant Nutrition Knowledge, Attitude, and Practices of Parentsen_US
dc.typearticleen_US
dc.relation.ispartofTurkish Archives of Pediatricsen_US
dc.departmentFakülteler, Tıp Fakültesi, Dahili Tıp Bilimleri Bölümü, Çocuk Sağlığı ve Hastalıkları Ana Bilim Dalıen_US
dc.identifier.volume57en_US
dc.identifier.issue4en_US
dc.identifier.startpage441en_US
dc.identifier.endpage447en_US
dc.institutionauthorNalbantoğlu, Burçin
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorscopusid57562304800
dc.authorscopusid6507824544
dc.authorscopusid26649976200
dc.authorscopusid36165893600
dc.authorscopusid56001453800
dc.identifier.wosWOS:000865986500011en_US
dc.identifier.scopus2-s2.0-85133862007en_US
dc.identifier.trdizinid534296en_US
dc.identifier.pmid35822477en_US


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