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Toplam kayıt 38, listelenen: 31-38
Analysis of Factors Influencing Organic Fruit and Vegetable Purchasing in Istanbul, Turkey
(Taylor & Francis Inc, 2010)
This article examines the influences on the purchasing decisions of fruit and vegetable consumers and presents findings from a survey conducted with 385 respondents living in urban areas in Istanbul, Turkey. It uses a ...
An analysis of energy use efficiency of canola production in Turkey
(Pergamon-Elsevier Science Ltd, 2010)
In this study, a survey and economic analysis regarding the use of input have been performed with canola farmers in the Trakya region of Turkey; survey data were obtained from 100 farmers, face-to-face. The average energy ...
An economic analysis of different size of farms in Turkey: the case of Trakya Region
(Universidade Federal Rural de Pernambuco, 2021)
The study is conducted in sunflower and wheat producing farms in the Trakya region, Turkey. Face-to-face surveys are conducted with 113 farms and their capital structures are examined. Profitability ratios are calculated ...
Supply response of sunflower in Turkey
(Inderscience Publishers, 2017)
Domestic oil seed production in Turkey does not meet the growing population's vegetable oil consumption. Sunflower is one of the most important oil seeds in Turkey. Sunflower production should be increased in order to meet ...
Efficiency analysis in agricultural enterprises in Turkey: Case of Thrace Region
(Universidade Federal Rural de Pernambuco, 2018)
This research was conducted via surveys applied to agricultural enterprises of Edirne, Kırklareli, Tekirdağ provinces in order to determine the efficiency of the agricultural enterprises of the Thrace Region. The enterprises ...
Trakya Bölgesinde Kiraz Üretiminin Ekonomik Analizi
(Namık Kemal Üniversitesi, 2016)
Kiraz üretimi dünyada geniş bir yayılım göstermekle birlikte, ticari üretim açısından A.B.D, Türkiye, Fransa ve İtalya önemli üretici ülkelerdendir. Türkiye 2013 yılı FAO verilerine göre 494 bin ton kiraz üretimiyle dünya ...
WOMEN MANUFACTURING TRADITIONAL FOOD in RURAL AREAS and THEIR OPINIONS on FOOD SAFETY
(Parlar Scientific Publications, 2020)
This study examines women's view and opinAiôns on food safety, namely the women who manuÂfacture traditional food in the rural Thrace Region. The main aim of this study is to review the opinions of women on food safety in ...
Tarımsal Üretimde Traktör Kullanım Etkinliginin Analizi: Trakya Bölgesi Örnegi
(2020)
Bu çalısmada, Trakya Bölgesinde ayçiçegi ve bugday üreten isletmelerin traktör kullanım etkinliklerinin belirlenmesi amaçlanmıstır. Isletmeler arazi büyüklüklerine göre 20-150 dekar ile 150 dekar ve üzeri olmak üzere iki ...