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Toplam kayıt 4, listelenen: 1-4
Drying behavior of prina (crude olive cake) using different types of dryers
(Taylor & Francis Inc, 2016)
The purpose of this research is to investigate the drying kinetics and determine the suitable drying method of prina, which is obtained after pressing of olives in olive oil factories, and which cannot be used efficiently ...
Design of Semisphere Solar-Microwave Hybrid Dryer and Drying Performance of Zucchini
(Tarbiat Modares Univ, 2019)
In this work, performance of a newly designed hybrid dryer was investigated. Drying was done with the support of solar energy to microwave conveyor dryer. By using collector, which was designed with semisphere shape for ...
Effect of Microwave Drying on the Drying Characteristics, Color, Microstructure, and Thermal Properties of Trabzon Persimmon
(Mdpi, 2019)
In this study, changes in the drying kinetics, color change, and the energy consumption for microwave energy were investigated for Trabzon persimmon. In addition to that, the microstructure of the persimmon was also ...
Evaluation of Thermal and Drying Characteristics of Dried Hazelnut (Corylus avellana L.) Shell Waste
(Univ Philippines Los Banos, 2022)
As a biomass fuel, the hazelnut shell must be milled into sawdust and dried to contain a certain amount of moisture. For this purpose, calorific value, drying rates, thermal values, moisture diffusion, activation energy, ...