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Toplam kayıt 4, listelenen: 1-4
Proven Food-Induced Acute Urticaria and Predictive Factors for Definitive Diagnosis in Childhood
(Karger, 2021)
Background: Urticaria can be the only sign of a food allergy or can be seen together with other signs and symptoms of a food allergy. Objective: To determine the demographic, etiologic, and clinical features of food-induced ...
Effects of Cow's Milk Components, Goat's Milk and Sheep's Milk Sensitivities on Clinical Findings, and Tolerance Development in Cow's Milk Allergy
(Kare Publ, 2021)
Objective: Cow's milk (CM) contains some proteins capable of causing an allergic reaction in a sensitized individual and one of the most common causes of food allergy in childhood. Most of the patients will develop tolerance ...
Oral Immunotherapy for Cow's Milk Allergy: Five Years' Experience from a Single Center in Turkey
(Galenos Publ House, 2020)
Background: Oral immunotherapy for cow's milk allergy is an effective treatment option because of its ability to increase the threshold for clinical reactions. Aims: To present our experience of oral immunotherapy for cow's ...
Could Age and Oral Challenge Outcomes Identify High-Risk Patients During Cow's Milk Oral Immunotherapy?
(Mary Ann Liebert, Inc, 2022)
Objective: Severe immunglobuline E (IgE)-mediated reactions during oral immunotherapy (OIT) are major obstacles to treatment. The present study aimed to evaluate and identify clinical and laboratory biomarkers of adverse ...