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Moderate temperature and UV-C light processing of Uruset apple juice: Optimization of bioactive components and evaluation of the impact on volatile profile, HMF and color
Yıkmış, Seydi; Barut Gök, Sıla; Levent, Okan; Kombak, Esengül (John Wiley and Sons Inc, 2021)In this study, the aim was primarily to optimize the process conditions for the enrichment of bioactive components in Uruset apple juice with UV-C light and moderate heat treatment. UV-C light was applied to Uruset apple ...